Description:
Frederick Muller Ltd, 1938. Hardcover. Good/No Jacket. Previous owners inscriptions: Yes. Book Condition: Good. Jacket condition: No jacket. Published: 1938. 1st Edition: No. Pages: Description: Text in French divided into months. Histoires De Cuisine et Cuisine De l'Histoire.
Calendrier Gastronomique - Histoires de Cuisine by Dutrey. Marius - 1938
by Dutrey. Marius
Similar copies are shown below.
Similar copies are shown to the right.
Calendrier Gastronomique - Histoires de Cuisine
by Dutrey. Marius
- Used
- very good
- Hardcover
London: Muller, 1938. 161pp. 480g. Cream cloth boards with gilt lettering and design. Boards are a little darkened to front edge and spine, but the contents are tight and clean. V.G. t.e.g. Text in French. Illustrated with what appear to be hand-coloured drawings in the text. This is a limited edition of 250 copies with this copy not numbered.. Limited Edition. Hard Cover. Very Good/No Jacket. 8vo - over 7¾" - 9¾" tall.
- Bookseller Dereks Transport Books (GB)
- Format/Binding Hardcover
- Book Condition Used - Very Good
- Jacket Condition No Jacket
- Edition Limited Edition
- Binding Hardcover
- Publisher Muller
- Place of Publication London
- Date Published 1938
- Keywords Cooking French Cooking Menus Gastronomy
- Size 8vo - over 7¾" - 9¾" tall
We have 5 copies available starting at £10.11.
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CALENDRIER GASTRONOMIQUE
by Marius Dutrey
- Used
- good
- Hardcover
- Condition
- Used - Good
- Jacket Condition
- No Jacket
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
WINCHESTER, Hampshire, United Kingdom
- Item Price
-
£10.11
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Item Price
£10.11
Calendrier Gastronomique: Histoires De Cuisine et Cuisine De L'histoire
by Dutrey, Marius
- Used
- Hardcover
- Signed
- Condition
- Used - Good Minus
- Jacket Condition
- No Jacket
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Carlisle, Cumbria, United Kingdom
- Item Price
-
£25.00
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Description:
Londres: Frederick Muller Ltd, 1938. Spine darkened, boards grubby and spotted. Foxing to closed edges and endpapers with occasional patches throughout. Limited ed no. 51 of 250. Inscription to ffep signed by author.. Inscribed By Author. Cloth. Good Minus/No Jacket. 8vo.
Item Price
£25.00
Calendrier Gastronomique - Histoires De Cuisine et Cuisine De L'Histoire
by Dutrey, Marius
- Used
- good
- Hardcover
- Signed
- Condition
- Used - Good
- Jacket Condition
- No Jacket
- Edition
- Limited
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Reading, United Kingdom
- Item Price
-
£40.00£34.00Save £6.00!
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Description:
London: Frederick Muller, 1938. Book. Illus. by Camin, Pierre ( Dessins Par ). Good. Hardback. Inscribed By the Author. Limited. 8vo - over 7¾" - 9¾" tall. 161 pages. Text is French, wonderful colour illustrations by Pierre Camin. Inscribed by the author - To Capt. Ivor Laren (?) With my best Wishes. M. Dutrey. Yellow cloth with gilt titles and designs..
Item Price
£40.00£34.00
Save £6.00
!
Calendrier Gastronomique
by Dutrey, Marius
- Used
- Condition
- Used
- Quantity Available
- 1
- Seller
-
Melbourne, Victoria, Australia
- Item Price
-
£25.93
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Description:
London, UK: Frederick Books, 1960. Second-hand hardcover. Dutrey, Marius. Calendrier Gastronomique: histoires de cuisine et cuisine de l'histoire. (2nd Ed) Frederick Books: London, UK 1960. 8vo (225x145mm) HC 163,[1]pp. (preface by Lord Kinross; essay by Andre Simon)(In French) VG-/VG- edges lightly foxed, dusty
Item Price
£25.93
Calendrier Gastronomique: Histoires De Cuisine et Cuisine De L'Histoire
by Dutrey, Marius
- Used
- very good
- Hardcover
- Signed
- first
- Condition
- Used - Very Good
- Jacket Condition
- Poor
- Edition
- First Edition
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Eastbourne, East Sussex, United Kingdom
- Item Price
-
£20.00
Show Details
Description:
London: Frederick Muller Ltd. Bound in orange cloth, with bright blue title lettering to fron baord and spine, this hardcover 1938 First Edition is VG. Signed and inscribed on front free endpaper by author Dutrey to H.H. Russell and dated 16/1/1951. 121pp with receipts for each month of the year, with suggested complete menus for each month at end. All text in French language. Wrapper only 50% present, spine is sunned over half its length, with tiny chips at top. Binding tight and sound, generally close VG . Very Good. Hardcover. First Edition. 1938.
Item Price
£20.00