WHAT*s COOKING IN ROTARY DISTRICT 611: (Kans. Mo. Okla. Ark.)
by Gene M. Clark & Charles T. Clrk, editors
- Used
- Paperback
- first
- Condition
- Good unmarked, front wrap w normal shelfwear, rear wrap missing.
- Seller
-
Nevada City, California, United States
Payment Methods Accepted
About This Item
Tulsa OK: Rotary Intl,, (1976). Presumed 1st.. Thick plastic-spiral-bound Paperback in white wrap w 2-color graphic.. Good unmarked, front wrap w normal shelfwear, rear wrap missing.. Favorate Rotary-family recipes, over 1000 of the best from middle America in 21 sections. Nice clean copy of very scarce excellent cookbook.
6-1/4 x 8-1/2, 532 pp, index, b/w dwgs.
6-1/4 x 8-1/2, 532 pp, index, b/w dwgs.
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Details
- Bookseller
- edburynbooks (US)
- Bookseller's Inventory #
- 6637
- Title
- WHAT*s COOKING IN ROTARY DISTRICT 611
- Author
- Gene M. Clark & Charles T. Clrk, editors
- Format/Binding
- Thick plastic-spiral-bound Paperback in white wrap w 2-color graphic.
- Book Condition
- Used - Good unmarked, front wrap w normal shelfwear, rear wrap missing.
- Quantity Available
- 1
- Edition
- Presumed 1st.
- Binding
- Paperback
- Publisher
- Rotary Intl,
- Place of Publication
- Tulsa OK
- Date Published
- (1976)
- Keywords
- Health, Medicine, Diet, Cooking
- Bookseller catalogs
- Health, Medicine, Diet, Cooking; Cookbooks;
Terms of Sale
edburynbooks
Books are returnable for full refund but the buyer pays the return postage. If the book was as described by the seller, no original postage charge will be refunded.
About the Seller
edburynbooks
Biblio member since 2007
Nevada City, California
About edburynbooks
I sell from my home, where I have about 25,000 books shelved or stored. I am also an author, poet, photographer, taroist, publisher, collector. Selling books online for almost 15 years, including my own titles and rare books from my collection.
Glossary
Some terminology that may be used in this description includes:
- Shelfwear
- Minor wear resulting from a book being place on, and taken from a bookshelf, especially along the bottom edge.