Description:
Random House Value Publishing, 1991. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
The Victorian Book of Cakes: Recipes, Techniques and Decorations from the Golden Age of Cake Making, Foreword By Nicholas Lodge of the House of Sugarcraft ( Cookbook / Cook Book / Baking ) by Lewis, T Percy; A G Bromley; Foreword By Nicholas Lodge of the House of Sugarcraft - 1991
by Lewis, T Percy; A G Bromley; Foreword By Nicholas Lodge of the House of Sugarcraft
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The Victorian Book of Cakes: Recipes, Techniques and Decorations from the Golden Age of Cake Making, Foreword By Nicholas Lodge of the House of Sugarcraft ( Cookbook / Cook Book / Baking )
by Lewis, T Percy; A G Bromley; Foreword By Nicholas Lodge of the House of Sugarcraft
- Used
- Hardcover
- first
New York, NY: N.Y./ New York: Portland House / Outlet Book Company / Random House, 1991, 1st Edition thus, First Printing, 1991. -----------hardcover, about 9w x 11.5h inches, a Near Fine example, in a Near Fine dustjacket, a nice copy that looks new, 248 pages, packed with b&w and colour illustrations, contents include: Foreword; Note to the Modern reader; Materials - The Choice and Purchase of; Wedding, Birthday and Christening cakes; Decorated gateaux; Fancy Goods and Petits Four Glaces; Cookies; Piping of Monograms, letters and Writing; Shortbread; Decorated Savoy Molds; Meringues; Marzipan and Nougat; Charlottes and Trifles; Pound and Sugar cakes; Sponge and Miscellaneous cakes; Counter Goods Recipes; Gingerbreads; Various Doughs; Cake Fillings; Index, any image directly beside this listing is the actual book and NOT a generic photo ///NOT SIGNED ---GUARANTEED to be AVAILABLE///. First Thus. Hard Cover. Near Fine (see desciption)/Near Fine (see description). Illus. by Uncredited Cover Art. 9w x 11.5h Inches. Flap Not Clipped.
- Bookseller Leonard Shoup (CA)
- Illustrator Uncredited Cover Art
- Format/Binding Hardcover
- Book Condition Used - Near Fine (see desciption)
- Jacket Condition Near Fine (see description)
- Edition First Thus
- Binding Hardcover
- ISBN 10 0517056941
- ISBN 13 9780517056943
- Publisher N.Y./ New York: Portland House / Outlet Book Company / Random House, 1991, 1st Edition thus, First Printing
- Place of Publication New York, NY
- Date Published 1991
- Keywords The Victorian Book of Cakes: Recipes, Techniques and Decorations from the Golden Age of Cake Making, Foreword By Nicholas Lodge of the House of Sugarcraft ( Cookbook / Cook Book
- Size 9w x 11.5h Inches
We have 9 copies available starting at £10.42.
The Victorian Book of Cakes
by T. Percy Lewis; A.G. Bromley
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780517056943 / 0517056941
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Seattle, Washington, United States
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The Victorian Book of Cakes
by T. Percy Lewis; A.G. Bromley
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- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780517056943 / 0517056941
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Seattle, Washington, United States
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Description:
Random House Value Publishing, 1991. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Victorian Book of Cakes
by Lewis, T. Percy; Nich, Lodge
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- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780517056943 / 0517056941
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Seattle, Washington, United States
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Description:
Gramercy Books, 1991. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Victorian Book of Cakes
by T. Percy Lewis; A.G. Bromley; Foreword-Nicholas Lodge
- Used
- Hardcover
- Condition
- Used: Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780517056943 / 0517056941
- Quantity Available
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HOUSTON, Texas, United States
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Gramercy, 1991-02-18. Hardcover. Used: Good.
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The Victorian Book of Cakes: Recipes, Techniques and Decorations from the Golden Age of Cake-Making
by Lewis, T. Percy, and A. G. Bromley; Nicholas Lodge (fwd.)
- Used
- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
- Jacket Condition
- Near Fine
- Edition
- First Thus
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780517056943 / 0517056941
- Quantity Available
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Kutztown, Pennsylvania, United States
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£12.91£6.00 shipping to
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New York: Portland House, 1991. Book. Near Fine. Hardcover. First Thus. 4to - over 9¾" - 12" tall. Pale yellow cloth-effect paper covered boards, lettered in gold foil. Minor soiling along top edges and text block edges, otherwise nearly as issued. Color illus. dust jacket shows minor wear at head of spine, nearly as issued, now in mylar. 248 pp., illus. w/ 45 color plates. Facsimile reprint of the original edition..
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The Victorian Book of Cakes: Recipes, Techniques and Decorations from the Golden Age of Cake-Making
by Lewis, T. Percy, and A. B. Bromley; Nicholas Lodge (fwd.)
- Used
- Fine
- Hardcover
- first
- Condition
- Used - Fine
- Jacket Condition
- Fine
- Edition
- First Thus
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780517056943 / 0517056941
- Quantity Available
- 1
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Kutztown, Pennsylvania, United States
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£16.15£6.00 shipping to
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New York: Portland House, 1991. Book. Fine. Hardcover. First Thus. 4to - over 9¾" - 12" tall. Pale yellow cloth-effect paper covered boards, lettered in gold foil. A trace of rubbing to bottom text block edge, essentially as issued. Color illus. dust jacket also essentially as issued, now in mylar. 248 pp., fully illus. including color. Facsimile reprint of a 19th-century text. A lovely volume, gift-quality and collector-grade..
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The Victorian Book of Cakes
by Foreward By Nicholas Lodge
- Used
- Hardcover
- first
- Condition
- Used - Fine in Very Good dust jacket
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780517056943 / 0517056941
- Quantity Available
- 1
- Seller
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Harwinton, Connecticut, United States
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£29.13£21.85Save £9.00!FREE shipping to
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New York: Portland House. Fine in Very Good dust jacket. 1991. First Edition. Hardcover. 0517056941 . Large hardcover, 248 pages in near fine condition with near fine dustjacket, light wear on jacket edges. Remainder dot. 1st edition, 1st printing. The victorian Book of Cakes, recipes, techniques and decorations from the golden age of cake-making by T. Percy Lewis and A. G. Bromley with a foreward by Nicholas Lodge. This is a reproduction of an authentic Victorian cake recipe book, written for professional bakers. The notes to the modern reader contain helpful advice on adapting recipes and the ingredients have been adjusted to modern measurements. Beautiful color illustrations, high quality full-color photos was unique for the times, each illustration was reproduced from the actual cake. This book will enchant anyone who loves bakng cakes and a fascinating source of inspiration.; 4to - over 9¾" - 12" tall .
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The Victorian Book of Cakes: Recipes, Techniques and Decorations from the Golden Age of Cake-Making
by Lewis, T. Percy and A G Bromley; Nicholas, Lodge
- Used
- Hardcover
- Condition
- Used - Near Fine in Near Fine dust jacket
- Edition
- Reprint
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780517056943 / 0517056941
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- 1
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Amherst, Nova Scotia, Canada
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£19.42£9.50 shipping to
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Description:
Portland House. Near Fine in Near Fine dust jacket. 1991. Reprint. Hardcover. 0517056941 . Stiff new-looking book in crisp dust jacket. ; 11.6 X 8.9 X 1.5 inches .
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The Victorian Book of Cakes: Recipes, Techniques and Decorations from the Golden Age of Cake-Making
by Lewis, T. Percy and Bromley, A.G
- Used
- very good
- Hardcover
- first
- Condition
- Used - Very Good
- Jacket Condition
- Good
- Edition
- First Thus
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780517056943 / 0517056941
- Quantity Available
- 1
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melbourne, Victoria, Australia
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£18.04£18.00 shipping to
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Portland House, New York, 1991. First Thus. Hardcover. Very Good/Good. Illustrator: Photographic and Illustrations. foreword by Nicolas Lodge, Note to the Modern Reader, first publisher's preface and index. Colour illustrated endpapers, being a blue flower motif reproduced many times against a pale yellow background. Colour illustrated frontispiece, showing a Victorian cake in all its glory. Text is illustrated with numerous colour illustrated cakes, black-and-white photography and illustrations of cakes with numerous black-and-white advertisements for the professional cook/Manufacturer in the Victorian period. Yellow coloured boards with gilt titles to the backstrip. A little rubbing to the book edges and faint age toning of the text block edge. Colour illustrated dustwrapper, same illustration as for frontispiece, with brown coloured titles to the front panel and backstrip. A little creasing to the dustwrapper edges and fading to the lower backstrip edge. A book…
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