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Aux Sources De L'Histoire De L'Annexion De La Savoie

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Aux Sources De L'Histoire De L'Annexion De La Savoie

by Varaschin, Denis (editor)

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About This Item

Bruxelles, Bern, Berlin, Etc.: P. I. E. Peter Lang. New. 2009. First Edition; First Edition. Original Wrappers. 266 pages. Light shelfwear. Loosely inserted card with gift inscription to participant of the 2010 conference on the annexation of the Savoie by Sylvain Milbach, one of the authors in this volume. ; "Aux Sources de l'Histoire de l'Annexion de la Savoie" is a critical historical analysis that delves into the complex and multifaceted process of Savoy's annexation to France in 1860. This scholarly work meticulously examines the political, social, and economic factors that influenced this significant event in European history. The book brings to light various primary sources, including diplomatic correspondence, government documents, and contemporary narratives, to provide a nuanced understanding of the motivations behind the annexation and the negotiations between the French Empire and the Kingdom of Sardinia. It explores the strategic interests of Napoleon III and the Italian unification movement's impacts on the region's political landscape. Additionally, the text discusses the reactions of the Savoyard population, addressing issues of national identity and regional autonomy within the broader context of French imperial expansion. Through detailed scholarly research, the book offers insights into the decision-making processes and the international dynamics that shaped this pivotal moment in the history of Savoie, contributing significantly to the historiography of French and Italian political history. ; Paperback; Octavo (standard book size); Cet ouvrage, qui introduit les travaux scientifiques produits ê l+occasion du cent cinquantenaire de l+annexion de la Savoie ê la France en 1860, rassemble les actes d+un colloque rÄuni les 18, 19 et 20 mars 2009 ê Annecy (Haute- Savoie) et ê ChambÄry (Savoie) . Il se prÄsente comme un premier recensement analytique des archives europÄennes avec une remise en perspective de l+historiographie hÄritÄe. Dans cette Ätude, qui entend Älargir les approches jusqu+ici dÄveloppÄes, l+accent porte volontairement sur les aspects multilatÄraux et internationaux du sujet. En 1860, en une pÄriode de profonde modernisation et de rapide renouvellement des relations entre les Etats, la dÄcision de rattacher la Savoie ê la France Ächappa largement aux Savoyards. Le ¦ concert europÄen + mis en place au congrÅs de Vienne (1815) Ätait fondÄ sur une gestion pragmatique des affaires continentales par les chancelleries des grandes puissances, qui consacra l+affaire savoyarde comme le point de passage historique de l+Europe d+Ancien RÄgime ê l+Europe moderne. Ce livre constitue le prÄalable incontournable du colloque historique de 2010, qui exploitera les fonds prÄsentÄs dans ce volume et dont les actes seront publiÄs chez le mÉme Äditeur. Denis Varaschin est professeur d+histoire contemporaine ê l+universitÄ de Savoie, vice-prÄsident du conseil d+administration de son Ätablissement et chercheur auprÅs du LLS (EA 3706, ChambÄry) et de IRICE (UMR CNRS 8138, Paris). .

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Details

Bookseller
Literary Cat Books GB (GB)
Bookseller's Inventory #
19561
Title
Aux Sources De L'Histoire De L'Annexion De La Savoie
Author
Varaschin, Denis (editor)
Format/Binding
Original Wrappers
Book Condition
New New
Edition
First Edition; First Edition
Publisher
P. I. E. Peter Lang
Place of Publication
Bruxelles, Bern, Berlin, Etc.
Date Published
2009
Keywords
Italian Cooking, Savoy, Piedmont

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Machynlleth, Powys

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Octavo
Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Shelfwear
Minor wear resulting from a book being place on, and taken from a bookshelf, especially along the bottom edge.
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Wrappers
The paper covering on the outside of a paperback. Also see the entry for pictorial wraps, color illustrated coverings for...

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