Les soleils de la cuisine. Dictionnaire des épices, aromates, condiments.
by Landry, Robert
- Used
- Paperback
- first
- Condition
- See description
- Seller
-
Montreal, Quebec, Canada
Payment Methods Accepted
About This Item
in8, 368p., couv. ill., pli sur couverture, dessins n&b., (sans le tableau des épices et des condiments)
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Details
- Bookseller
- Librairie In Folio (CA)
- Bookseller's Inventory #
- Biblio1054
- Title
- Les soleils de la cuisine. Dictionnaire des épices, aromates, condiments.
- Author
- Landry, Robert
- Book Condition
- Used
- Quantity Available
- 1
- Binding
- Paperback
- Publisher
- Robert Laffont
- Place of Publication
- Paris
- Date Published
- 1967
- Weight
- 0.00 lbs
- Bookseller catalogs
- Cooking;
Terms of Sale
Librairie In Folio
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Librairie In Folio
Biblio member since 2010
Montreal, Quebec
About Librairie In Folio
Used and rare books, prints. By appointment, sur rendez-vous.