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The Slaughter of Animals for Food

The Slaughter of Animals for Food

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The Slaughter of Animals for Food

by Galsworthy, John

  • Used
  • very good
  • Paperback
Condition
Very Good
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Lansdowne, Pennsylvania, United States
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£8.10
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About This Item

London: Royal Society for the Prevention of Cruelty to Animals; Council of Justice to Animals, 1913. Paperback. Very Good. 24 p.; 21 cm. Stapled card covers printed in black and red. No date of publication. In addition to Galsworthy's article includes responses, dated 1912 and 1913. Reprinted from the Daily Mail. In Very Good Condition: staples are rusting; foxing, primarily on cover; otherwise, clean and tight.

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Details

Bookseller
Classic Books and Ephemera US (US)
Bookseller's Inventory #
006117
Title
The Slaughter of Animals for Food
Author
Galsworthy, John
Format/Binding
Paperback
Book Condition
Used - Very Good
Quantity Available
1
Publisher
Royal Society for the Prevention of Cruelty to Animals; Council of Justice to Animals
Place of Publication
London
Date Published
1913

Terms of Sale

Classic Books and Ephemera

If the item is not as described, the buyer must contact us within 72 hours of their receipt of it. We will refund the full amount with the costs of return shipping within 24 hours of receipt of the item.

About the Seller

Classic Books and Ephemera

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Lansdowne, Pennsylvania

About Classic Books and Ephemera

 We have a large stock, focusing primarily, but by no means exclusively, on 16th- to mid-19th-century books in English, French, and German in the fields of history, travel, and the arts, and children's books; late 19th- and early 20th-century military prints and postcards; and manuscripts, deeds, maps, and printed ephemera of all periods and disciplines.

Glossary

Some terminology that may be used in this description includes:

Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.

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