Rodale's Naturally Great Foods Cookbook: The Best Foods to Use and How to Use Them in over 400 Original Recipes
by Albright, Nancy
- Used
- near fine
- Hardcover
- Condition
- Near Fine/Very Good
- ISBN 10
- 0878571639
- ISBN 13
- 9780878571635
- Seller
-
post falls, Idaho, United States
Payment Methods Accepted
About This Item
Emmaus, Pa: Rodale Press, 1977. Oversized 418pp Over 400original recipes Corners of cover are rubbed and the name of a recipe in index is circled, otherwise book isAS NEW Dust jacket has very small tears on edges of jacket. Glossy Hardback. Near Fine/Very Good.
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Details
- Bookseller
- First Choice Books (US)
- Bookseller's Inventory #
- 75893
- Title
- Rodale's Naturally Great Foods Cookbook: The Best Foods to Use and How to Use Them in over 400 Original Recipes
- Author
- Albright, Nancy
- Format/Binding
- Hardcover
- Book Condition
- Used - Near Fine
- Jacket Condition
- Very Good
- ISBN 10
- 0878571639
- ISBN 13
- 9780878571635
- Publisher
- Rodale Press
- Place of Publication
- Emmaus, Pa
- Date Published
- 1977
- Keywords
- Cookery Natural Foods
Terms of Sale
First Choice Books
If the book is not in the condition described in our listing we will refund the full sale price plus the shipping charge.
About the Seller
First Choice Books
Biblio member since 2005
post falls, Idaho
About First Choice Books
We carry a wide variety of books, specializing in history, childrens, vintage juveniles, technical, and scholarly editions.
Glossary
Some terminology that may be used in this description includes:
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...