The Redwall Cookbook
by Jacques, Brian
- Used
- Condition
- UsedVeryGood
- ISBN 10
- 0399237917
- ISBN 13
- 9780399237911
- Seller
-
Philadelphia, Pennsylvania, United States
Payment Methods Accepted
About This Item
UsedVeryGood. signs of little wear on the cover.
Synopsis
Ever read a Redwall novel and wonder exactly what Abbot’s Special Abbey Trifle is? Or how to make Shrimp ’N Hotroot Soup, that delicacy of otters everywhere? Or Mole’s Favourite Turnip and Tater Deeper ’N Ever Pie? From the simple refreshment of Summer Strawberry Fizz to Great Hall Gooseberry Fool, they’re all here, along with dozens of other favorites sure to turn young hands into seasoned chefs, illustrated in full color with all the charm and magic that is Redwall. A gift like no other for fans of the series, old or new.
Reviews
On May 5 2011, Twainlover said:
Delicious and unique recipes. A perfect companion to the rest of the Redwall series by Brian Jacques.
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Details
- Bookseller
- BookCorner COM LLC (US)
- Bookseller's Inventory #
- 52YZZZ00LRKZ_ns
- Title
- The Redwall Cookbook
- Author
- Jacques, Brian
- Book Condition
- UsedVeryGood
- Quantity Available
- 1
- Binding
- Paperback
- ISBN 10
- 0399237917
- ISBN 13
- 9780399237911
- Publisher
- Philomel
- Place of Publication
- New York
- This edition first published
- 2005-09-22
Terms of Sale
BookCorner COM LLC
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
BookCorner COM LLC
Biblio member since 2018
Philadelphia, Pennsylvania
About BookCorner COM LLC
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