The Reach of a Chef
by Michael Ruhlman
- Used
- Paperback
- Condition
- Very Good-
- Seller
-
Orange, Virginia, United States
Payment Methods Accepted
About This Item
Meetings with some of the most famous chefs in the kitchens of the hottest restaurants in the world.
Synopsis
The author of The Soul of a Chef looks at the new role of the chef in contemporary culture For his previous explorations into the restaurant kitchen and the men and women who call it home, Michael Ruhlman has been described by Anthony Bourdain as ?the greatest living writer on the subject of chefs?and on the business of preparing food.? In The Reach of a Chef , Ruhlman examines the profound shift in American culture that has raised restaurant cooking to the level of performance art and the status of the chef to celebrity CEO. Bibliophiles and foodies alike will savor this intimate meeting with some of the most famous chefs in the kitchens of the hottest restaurants in the world.
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Details
- Bookseller
- Bound2please Books B2plz (US)
- Bookseller's Inventory #
- product_1ad33a5b-eb65-bdb
- Title
- The Reach of a Chef
- Author
- Michael Ruhlman
- Book Condition
- Used - Very Good-
- Quantity Available
- 1
- Binding
- Paperback
- Weight
- 0.00 lbs
- Keywords
- cooks, restaurants, memoir
- Bookseller catalogs
- Non-fiction;
Terms of Sale
Bound2please Books B2plz
About the Seller
Bound2please Books B2plz
About Bound2please Books B2plz
Glossary
Some terminology that may be used in this description includes:
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.