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Pork Operations. Sixth Revised Edition

Pork Operations. Sixth Revised Edition

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Pork Operations. Sixth Revised Edition

  • Used
  • very good
  • Hardcover
Condition
Very Good
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Calgary, Alberta, Canada
Item Price
£12.09
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About This Item

Chicago: Insitute of Meat Packing/University of Chicago., 1957 Reprint in hardcover. 335 pp. Figures, fold-out charts, tables. Name of FFEP, tiny bumps to two corners, light soiling and wear to boards, contents fine. Very Good.

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Details

Bookseller
Ken Jackson CA (CA)
Bookseller's Inventory #
255792
Title
Pork Operations. Sixth Revised Edition
Format/Binding
Hardcover
Book Condition
Used - Very Good
Quantity Available
1
Publisher
Insitute of Meat Packing/University of Chicago.
Place of Publication
Chicago
Date Published
1957
Weight
0.00 lbs
Keywords
AGRICULTURE AND FARMING PORK OPERATIONS. SIXTH REVISED EDITION
Bookseller catalogs
Agriculture and Farming;

Terms of Sale

Ken Jackson

Any book may be returned for any reason. If not as described we will pay shipping both ways.

About the Seller

Ken Jackson

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Calgary, Alberta

About Ken Jackson

We are a family business and have been involved in books since 1971.

Glossary

Some terminology that may be used in this description includes:

Reprint
Any printing of a book which follows the original edition. By definition, a reprint is not a first edition.
Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
Bumps
Indicates that the affected part of the book has been impacted in such a way so as to cause a flattening, indention, or light...
FFEP
A common abbreviation for Front Free End Paper. Generally, it is the first page of a book and is part of a single sheet that...
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