THE PHYSIOLOGY OF TASTE
by Brillat-Savarin, Jean Anthelme
- New
- Condition
- New
- ISBN 10
- 0486837998
- ISBN 13
- 9780486837994
- Seller
-
New Delhi, Andaman and Nicobar Islands, India
25 Copies Available from This Seller
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About This Item
HarperCollins Publishers India Pvt Limited. New.
Synopsis
Jean Anthelme Brillat-Savarin was born in France in 1755 and died in 1826. Mary Frances Kennedy Fisher, author of The Art of Eating, was born in 1908 and died in 1992. Bill Buford, author of Heat, lives in New York City.
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Details
- Bookseller
- BookVistas (IN)
- Bookseller's Inventory #
- Harper-9780486837994
- Title
- THE PHYSIOLOGY OF TASTE
- Author
- Brillat-Savarin, Jean Anthelme
- Book Condition
- New New
- Quantity Available
- 25
- ISBN 10
- 0486837998
- ISBN 13
- 9780486837994
- Publisher
- HarperCollins Publishers India Pvt Limited
- Keywords
- THE PHYSIOLOGY OF TASTEBrillat-Savarin, Jean Anthelme
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Glossary
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- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...