Momofuku: A Cookbook
by Chang, David
- Used
- Hardcover
- Condition
- Used: Good
- ISBN 10
- 030745195X
- ISBN 13
- 9780307451958
- Seller
-
HOUSTON, Texas, United States
Payment Methods Accepted
About This Item
Synopsis
DAVID CHANG is the chef and owner of Momofuku Noodle Bar, Momofuku Ssäm Bar, Momofuku Ko, and Momofuku Bakery & Milk Bar, all located in New York City's East Village. He has been named a Food & Wine Best New Chef, a GQ Man of the Year, a Rolling Stone Agent of Change, and a Bon Appétit Chef of the Year. He has taken home three James Beard Awards: Rising Star Chef, Best Chef New York City, and Best New Restaurant (Momofuku Ko). This is his first book. PETER MEEHAN has written for the New York Times , Saveur , and Travel + Leisure and has collaborated on several books.
Reviews
(Log in or Create an Account first!)
Details
- Bookseller
- Ergodebooks (US)
- Bookseller's Inventory #
- SONG030745195X
- Title
- Momofuku: A Cookbook
- Author
- Chang, David
- Format/Binding
- Hardcover
- Book Condition
- Used: Good
- Quantity Available
- 1
- ISBN 10
- 030745195X
- ISBN 13
- 9780307451958
- Publisher
- Clarkson Potter
- Place of Publication
- New York
- Date Published
- 2009-10-27
Terms of Sale
Ergodebooks
We have 30 day return policy.