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Modern Methods for Quality Control and Improvement

Modern Methods for Quality Control and Improvement

Modern Methods for Quality Control and Improvement

Modern Methods for Quality Control and Improvement

by Wadsworth, Harrison M

  • Used
  • Hardcover
  • first
Condition
Nr Fine
ISBN 10
047187695X
ISBN 13
9780471876953
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About This Item

New York, NY: John Wiley & Sons Inc, 1986. 1st Ed 2nd Pr. Hardbound. 8vo. 87 Pgs.. Nr Fine. Modern Methods for Quality Control and Improvement published by John Wiley & Sons Inc, New York, NY, 1986. 1st Edition 2nd Printing. Hardbound. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. 704 Pgs. ISBN 047187695X. LCCN 85-20285. By Harrison M Wadsworth Jr, Georgia Institute of Technology; Kenneth S Stephens, UN Industrial Development Organization; and A Blanton Godfrey, AT&T Bell Labs. A comprehensive presentation of modern quality control methods and systems written by three of the foremost researchers in the field. Strikes a unique balance between theoretical and practical aspects of quality control. Treats the traditional principles and techniques of statistical quality control and quality assurance using the most modern approaches. Designed for advanced undergraduate or graduate students in industrial engineering and management. Description text copyright 2010 BooksForComfort. Item ID 22528.

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Details

Bookseller
Comfort Kraft US (US)
Bookseller's Inventory #
22528
Title
Modern Methods for Quality Control and Improvement
Author
Wadsworth, Harrison M
Format/Binding
Hardbound. 8vo. 87 Pgs.
Book Condition
Used - Nr Fine
Quantity Available
1
Edition
1st Ed 2nd Pr
Binding
Hardcover
ISBN 10
047187695X
ISBN 13
9780471876953
Publisher
John Wiley & Sons Inc
Place of Publication
New York, NY
Date Published
1986
Keywords
Management, Productivity

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About the Seller

Comfort Kraft

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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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About Comfort Kraft

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A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...

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