Sign In | Register
The Modern Art of Cookery Improved; or, Elegant, Cheap, and Easy Methods, of preparing most of the Dishes now in Vogue; in the Composition whereof Both Health and Pleasure have been consulted. by  of Winchester] Ann Shackleford [Mrs - 1st Edition - 1767 - from E C Books and Biblio.co.uk

The Modern Art of Cookery Improved; or, Elegant, Cheap, and Easy Methods, of preparing most of the Dishes now in Vogue; in the Composition whereof Both Health and Pleasure have been consulted.

by Ann Shackleford [Mrs, of Winchester]

Condition: Fair/N


London : J Newbery, at the Bible and Sun in St Paul's Churchyard; and F Newbery, in Pater-noster-Rows, 1767 First edition of an extremely rare early cookery book in contemporary binding. In addition to recipes there is an appendix 'containing a dissertation on the different kinds of food, their Nature, Quality and various uses, by a Physician'. Also a 'Marketing Manual' 'and other useful Particulars' by the Editor. The full leather binding has raised bands to spine and the remains of gilt lining to the boards. It is scuffed and worn, but currently sound. Internally the fep is missing and the first page is the title page. Contents: title page; preface pp iii-iv; Marketing Manual pp v-xxii; Marketing table pp xxiii-xxiv; recipes and index 284pp; Finis. The rear free endpaper is torn with the bottom half missing. Contents slightly shaken; pages generally clean - some with light browning; some page corners have been turned over. There is a small ink note at the bottom of p 223. It is clearly a book that was much held and used.

Categories


Reviews

Review this book (Want a chance to win $50? Log-in or create an account first!) (You'll be automatically entered for a chance to win $50!)



Help & frequently asked questions


Glossary

Some terminology that may be used in this description includes:
gilt
The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...[more]
First Edition
In collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in cases ...[more]
raised band(s)
Raised bands refer to the ridges that protrude slightly from the spine on leather bound books.  The bands are created ...[more]
title page
A page at the front of a book which may contain the title of the book, any subtitles, the authors, contributors, editors, the pu...[more]
spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf. A...[more]

£ 1,000.00
($1,277.30)

£15.70 shipping to USA

More shipping options >




What is a professional bookseller, and how do I become one?

What is a professional bookseller?

Just about anyone can sell a book, but a professional bookseller knows the ins and outs of the rare book trade. Learn more! 

Collecting Modern First Editions

Collect modern first editions

Biblio is showcasing the top book published every year starting in 1919. See if your favorite modern first edition made the list! Check out our collecting first editions by the year.


Trustpilot