MENUS MADE EASY: How to order dinner and give the dishes their French names
by Lake, Nancy
- Used
- Paperback
- Condition
- V.g.
- Seller
-
Yaxley, Suffolk, United Kingdom
Payment Methods Accepted
About This Item
London: Frederick Warne and Co., Ltd., 1929. xi, 284pp. Small loss to the front cover on the joint otherwise a sound copy in the orig. dec. blue cloth. Some foxing.. revised and extended edition. hard back. V.g.. 8vo.
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Details
- Bookseller
- Thomas Rare Books (GB)
- Bookseller's Inventory #
- S450
- Title
- MENUS MADE EASY: How to order dinner and give the dishes their French names
- Author
- Lake, Nancy
- Format/Binding
- Paperback
- Book Condition
- Used - V.g.
- Edition
- revised and extended edition
- Publisher
- Frederick Warne and Co., Ltd.
- Place of Publication
- London
- Date Published
- 1929
- Size
- 8vo
- Bookseller catalogs
- Food and drink;
Terms of Sale
Thomas Rare Books
7 day return if mis-described
About the Seller
Thomas Rare Books
Biblio member since 2005
Yaxley, Suffolk
About Thomas Rare Books
Out-of-print books and maps
Glossary
Some terminology that may be used in this description includes:
- Cloth
- "Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...