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The Latin Road Home : Savoring the Foods of Ecuador, Spain, Cuba, Mexico, and Peru by Garces, Jose
by Garces, Jose
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The Latin Road Home : Savoring the Foods of Ecuador, Spain, Cuba, Mexico, and Peru
by Garces, Jose
- Used
Lake Isle Press, Incorporated. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Bookseller
Better World Books
(US)
- Book Condition Used - Good
- Quantity Available 1
- ISBN 10 1891105493
- ISBN 13 9781891105494
- Publisher Lake Isle Press, Incorporated
We have 3 copies available starting at £49.91.
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The Latin Road Home: Savoring the Foods of Ecuador, Spain, Cuba, Mexico, and Peru
by Garces, Jose
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9781891105494 / 1891105493
- Quantity Available
- 1
- Seller
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Philadelphia, Pennsylvania, United States
- Item Price
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£49.91FREE shipping to
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The Latin Road Home: Savoring the Foods of Ecuador, Spain, Cuba, Mexico, and Peru
by Garces, Joe
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781891105494 / 1891105493
- Quantity Available
- 1
- Seller
-
Exeter, Devon, United Kingdom
- Item Price
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£40.75£10.00 shipping to
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Description:
Lake Isle Pr, 2012. Hardcover. New. 9.8.2012 edition. 384 pages. 10.00x1.20x8.10 inches.
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£40.75
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The Latin Road Home - 1st Edition/1st Printing
by Garces, Jose
- Used
- as new
- Hardcover
- Signed
- first
- Condition
- As New
- Edition
- First Edition; First Printing
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781891105494 / 1891105493
- Quantity Available
- 1
- Seller
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Summerville, South Carolina, United States
- Item Price
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£64.01£7.00 shipping to
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Description:
New York: Lake Isle Press. As New. 2012. First Edition; First Printing. Hardcover. 1891105493 . A handsome first printing of the first edition in unread As New condition, boldly signed by iron chef Jose Garces directly on the title page; Savoring the foods of Ecuador, Spain, Cuba, Mexico, and Peru. Chef Garces' passionate, personal introduction to Latin cuisine. His love of unpretentious home cooking and his superb culinary techniques are beautifully integrated in each recipe; Color Photographs; 4to; 374, [10] pages; Signed by Author .
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