Kansas City Steak Company Gourmet Guide: A Collection of Recipes, Cooking Tips, and more
by Thor E. Johnson
- Used
- very good
- Condition
- Very Good
- Seller
-
Chisseaux, France
Payment Methods Accepted
About This Item
Kansas City Steak Company, 2004. Staplebound. Very Good. Light general wear in overall excellent state. Staplebound 14 x 21,7 cm., 24 pages.
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Details
- Bookseller
- Les livres des Limbes (FR)
- Bookseller's Inventory #
- 16861
- Title
- Kansas City Steak Company Gourmet Guide: A Collection of Recipes, Cooking Tips, and more
- Author
- Thor E. Johnson
- Format/Binding
- Staplebound
- Book Condition
- Used - Very Good
- Quantity Available
- 1
- Publisher
- Kansas City Steak Company
- Date Published
- 2004
- Pages
- 24
- Weight
- 0.00 lbs
- Keywords
- ABI PM CKB5 - 2 copies, different editions.
- Bookseller catalogs
- Livres de cuisine, Biblio, ABI;
Terms of Sale
Les livres des Limbes
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed. Seller is not responsible for claims of "lost in shipment" if proof of shipment can be provided (i.e., tracking number, customs declarations form, or photo of package with postage on site in post office).
About the Seller
Les livres des Limbes
Biblio member since 2013
Chisseaux
About Les livres des Limbes
Antiquarian and modern OP general interest, ephemera, and curated collections in cooking, poetry, art, and "regionalisme" (especially for France, Brazil, and Western USA). Please consult our nonconformist catalogs.