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Home Canning & Drying Of Vegetables & Fruits -

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Home Canning & Drying Of Vegetables & Fruits -
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Home Canning & Drying of Vegetables & Fruits

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UsedVeryGood. signs of little wear on the cover.

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Home Canning and Drying of Vegetables and Fruits; Food Must Follow the Flag

  • Used
Condition
Used
Quantity Available
1
Seller
The Personal Navigator
Rockport, Massachusetts, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£10.13

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Description:
Washington, DC: National War Garden Commission, 1918. 15 x 23 cm. To save vegetables and fruits by canning this year (1918) is a patriotic duty. The war makes the need for food conservation more imperative than at any time in history. Canning is food thrift. Sterilization of food. Methods of canning include cold-pack, fractional or intermittent sterilization, open kettle or hot-pack, cold water and vacuum seal method. Step-by-step instructions with illustrations. A word as to botulism. Home Drying Manual. Pickling vegetables. Paper booklet, moderate wear, good. . Catalogs: Farming/Cooking.
Item Price
£10.13

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