Home Canning and Cooking with the All American Cast Aluminum Pressure Cooker by Santroch, Lucille, Ed

Manitowoc, Wisconsin: Wisconsin Aluminum Foundry Co. Book. Fair. Soft cover. 8vo - over 7¾ - 9¾" tall. Tattered cover, reinforced at stapled spine with brown wrapping tape. Text is thumbed, but complete with no markings. A vintage commercial cookbook published by a manufacturer and designed for users of the All American pressure cooker line. No publication date but retail price of 35 cents indicates probably pre-1950. Scores of recipes for cooking, canning and preserving a wide variety of vegetables, meats and stews, plus more unusual items such as squirrels, frogs legs, wild duck, oysters,fruit cake, soup stock. Many pointers. Index. Butchering charts. Front cover shows a pressure cooker next to a pile of vegetables and chops, with canned goods in the rear..