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A History and Description of Modern Wines

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A History and Description of Modern Wines

by [WINE]. REDDING, Cyrus

  • Used
  • Hardcover
Condition
See description
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Palm Springs, California, United States
Item Price
£105.24
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About This Item

London, Bell & Daldy, 1871.. Third edition, with additions and corrections (so stated). 8vo. Engraved frontispiece "Relics of the Boar's Head." Woodcuts and diagrams/charts in the text. 440 pages + 14 pages of publisher's advertisements. Original green cloth stamped in blind (spine lacking). Good. No signatures or bookplates.. 3rd Edition. Hardcover. Good.

Details

Bookseller
Houle Rare Books & Autographs US (US)
Bookseller's Inventory #
306204
Title
A History and Description of Modern Wines
Author
[WINE]. REDDING, Cyrus
Book Condition
Used
Edition
3rd Edition
Binding
Hardcover
Publisher
London, Bell & Daldy, 1871.
Bookseller catalogs
FOOD/WINE;

Terms of Sale

Houle Rare Books & Autographs

30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Houle Rare Books & Autographs

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2009
Palm Springs, California

About Houle Rare Books & Autographs

2699 North Palm Canyon Drive, Palm Springs, CA 92262By appointment only.

Glossary

Some terminology that may be used in this description includes:

Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
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