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The Handbook of Dining or How to Dine Theoretically, Philosophically, and Historically Considered

The Handbook of Dining or How to Dine Theoretically, Philosophically, and Historically Considered

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The Handbook of Dining or How to Dine Theoretically, Philosophically, and Historically Considered

by Simpon Leonard Francis

  • Used
  • Hardcover
Condition
Good Condition
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Roslindale, Massachusetts, United States
Item Price
£101.19
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About This Item

London: Longman, Brown, Green, Longmans, & Roberts, 1859. First Edition. Hardcover (Original Cloth). Good Condition. Black cloth with gold spots, corners bumped and spine worn. very good internally. Based on Brillat-Savarin. xi, 244, 24pp. Bitting 437 Size: Octavo (8vo). Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Inventory No: 045151.

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Details

Bookseller
Pazzo Books US (US)
Bookseller's Inventory #
045151
Title
The Handbook of Dining or How to Dine Theoretically, Philosophically, and Historically Considered
Author
Simpon Leonard Francis
Format/Binding
Hardcover (Original Cloth)
Book Condition
Used - Good Condition
Quantity Available
1
Edition
First Edition
Binding
Hardcover
Publisher
Longman, Brown, Green, Longmans, & Roberts
Place of Publication
London
Date Published
1859
Keywords
Cooking, Wine & Dining; NOISBN

Terms of Sale

Pazzo Books

Returns accepted for any reason within 30 days of shipment - full refund less shipping. If we have made a mistake, we will pay shipping both ways. Institutions billed according to their requirements.

About the Seller

Pazzo Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2003
Roslindale, Massachusetts

About Pazzo Books

For years an open shop in the Boston neighborhoods of Roslindale and West Roxbury, now by appointment only and back in Roslindale. We carry a range of rare and out of print books with strengths in literature, cookery and early printing. We are members of the ABAA and ILAB.

Glossary

Some terminology that may be used in this description includes:

First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
Octavo
Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...

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