Stock Photo: Cover May Be Different
A Gourmet's Guide to Dried Fruit & Nuts
by Handslip, Carole And Jackson, Felicity
- Used
- very good
- Paperback
- Condition
- Very Good/Unknown
- ISBN 10
- 0895868520
- ISBN 13
- 9780895868527
- Seller
-
Concord, California, United States
Payment Methods Accepted
About This Item
Los Angeles HP Books 1991.,. Very Good/Unknown. Tall thin quarto, near fine in white pictorial wraps. pp including index, information on dried and candied fruits, dried nuts, recipes for first and main courses, salads, desserts, baking, preserves and confections, color illus and full directions for all recipes, with color illus of various steps in preparation.
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Details
- Bookseller
- bookwitch (US)
- Bookseller's Inventory #
- 38408
- Title
- A Gourmet's Guide to Dried Fruit & Nuts
- Author
- Handslip, Carole And Jackson, Felicity
- Book Condition
- Used - Very Good
- Jacket Condition
- Unknown
- Quantity Available
- 1
- Binding
- Paperback
- ISBN 10
- 0895868520
- ISBN 13
- 9780895868527
- Publisher
- Los Angeles HP Books 1991.,
- Place of Publication
- Los Angeles
- This edition first published
- January 31, 1991
Terms of Sale
bookwitch
All books guaranteed for 30 days. Full refund if not entirely happy with product. There may be $5 re-stocking fee to be determined by me.
About the Seller
bookwitch
Biblio member since 2006
Concord, California
About bookwitch
Many rare and out of print books. Specialties cookbooks, childrens books, trading, textbooks, art, car repair, religion, signed books; over 30,000 books.
Glossary
Some terminology that may be used in this description includes:
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Pictorial Wraps
- Pictorial wraps are color illustrated covers for paperback books. Preceding mass-market paperbacks, this format brought popular...
- Quarto
- The term quarto is used to describe a page or book size. A printed sheet is made with four pages of text on each side, and the...