German Cooking: The Complete Guide to Preparing Classic and Modern German Cuisine, Adapted for the American Kitchen
by Heberle, Marianna Olszewska
- Used
- Acceptable
- Paperback
- Condition
- Acceptable
- ISBN 10
- 1557882517
- ISBN 13
- 9781557882516
- Seller
-
Seattle, Washington, United States
Payment Methods Accepted
About This Item
Penguin Adult Hc/Tr, 1996. Paperback. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Details
- Bookseller
- ThriftBooks (US)
- Bookseller's Inventory #
- G1557882517I5N01
- Title
- German Cooking: The Complete Guide to Preparing Classic and Modern German Cuisine, Adapted for the American Kitchen
- Author
- Heberle, Marianna Olszewska
- Format/Binding
- Paperback
- Book Condition
- Used - Acceptable
- Quantity Available
- 1
- ISBN 10
- 1557882517
- ISBN 13
- 9781557882516
- Publisher
- Penguin Adult Hc/Tr
- Place of Publication
- New York
- Date Published
- 1996
Terms of Sale
ThriftBooks
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
ThriftBooks
Biblio member since 2018
Seattle, Washington
About ThriftBooks
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Glossary
Some terminology that may be used in this description includes:
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- Acceptable
- A non-traditional book condition description that generally refers to a book in readable condition, although no standard exists...