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The Fondue Cookbook; the Complete Guide to Fondue Including Recipes, Sauces and Utensils [Paperback] Beth Merriman

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The Fondue Cookbook; the Complete Guide to Fondue Including Recipes, Sauces and Utensils [Paperback] Beth Merriman

by Merriman, Beth

  • Used
  • Good
  • Paperback
Condition
Good
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
South Lyon, Michigan, United States
Item Price
£6.32
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About This Item

Grosset & Dunlap, 1969-01-01. Paperback. Good. 8x5x0. 1969; covers slightly soiled/toned; tight binding; 8vo - over 7 3/4" - 9 3/4" Tall; 92 pages.

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Details

Bookseller
A Squared Books US (US)
Bookseller's Inventory #
SKU1045551
Title
The Fondue Cookbook; the Complete Guide to Fondue Including Recipes, Sauces and Utensils [Paperback] Beth Merriman
Author
Merriman, Beth
Format/Binding
Paperback
Book Condition
Used - Good
Quantity Available
1
Publisher
Grosset & Dunlap
Date Published
1969-01-01
Size
8x5x0
Weight
0.38 lbs

Terms of Sale

A Squared Books

Unconditional return for 7 days after receipt. Purchase price refunded. If book not as described, purchase price and shipping fee is refunded.

About the Seller

A Squared Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2006
South Lyon, Michigan

About A Squared Books

Closed shop.

Glossary

Some terminology that may be used in this description includes:

Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
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