FACTS ABOUT FREEZING FOODS. Book VI
by Goodale, Ralph S., Food Chemist & Bacteriologist, Mary Rehder & Nina Wright, Home Economists
- Used
- Condition
- See description
- Seller
-
MONTAGUE, Massachusetts, United States
Payment Methods Accepted
About This Item
1945. Copyright 1945, Food Lockers, Research Division, Marshalltown, IA.48 pages. Few illustrations of writers, foods. 7x5", printed wrapper. Toned, VG.
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Details
- Bookseller
- Peter L. Masi - books (US)
- Bookseller's Inventory #
- 49388
- Title
- FACTS ABOUT FREEZING FOODS. Book VI
- Author
- Goodale, Ralph S., Food Chemist & Bacteriologist, Mary Rehder & Nina Wright, Home Economists
- Book Condition
- Used
- Quantity Available
- 1
- Date Published
- 1945
- Keywords
- (Cooking) , promotional cookbook , freezing , appliances , Iowa , marshalltown, ia
Terms of Sale
Peter L. Masi - books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Peter L. Masi - books
Biblio member since 2020
MONTAGUE, Massachusetts
About Peter L. Masi - books
We have been selling antiquarian books and ephemera for40 years, beginning in Philadelphia, now from Montague, Massachusetts. We work with many institutions to develop collections, issue catalogs published in print and electronically and posted to our wordpress website. We have a large stock of antiquarian and used books and pamphlets online. We exhibit at a handful of fairs annually. Most of our material is American, more non-fiction than fiction, with some emphasis on material culture (agriculture, architecture, cooking, decorative and fine arts, engineering, printing, textiles), business, educational, social and religious history. We offer many early American children's books and trade catalogs.
Glossary
Some terminology that may be used in this description includes:
- VG
- Very Good condition can describe a used book that does show some small signs of wear - but no tears - on either binding or...