Experimental Catering Science Workbook. by Cockett. R.G. and F.A.Adams - 1975
by Cockett. R.G. and F.A.Adams
Experimental Catering Science Workbook.
by Cockett. R.G. and F.A.Adams
- Used
- very good
- Paperback
- first
London.: Edward Arnold., 1975. 102pp. 320g. Pictorial soft covers. A book for tutors of, and students studying for diplomas in Hotel and Catering management, and related disciplines.. Illustrated with line drawings. Covers a little edgeworn, and with neat owners name on title page o/w internally tight and clean. V.G.. First Edition.. Very Good. 4to - over 9¾" - 12" tall.
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Bookseller
Dereks Transport Books
(GB)
- Book Condition Used - Very Good
- Edition First Edition.
- Binding Paperback
- ISBN 10 0713118938
- ISBN 13 9780713118933
- Publisher Edward Arnold.
- Place of Publication London.
- Date Published 1975
- Keywords Catering. Food Science. Cooking.
- Size 4to - over 9¾" - 12" tall
