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Escoffier : The Complete Guide to the Art of Modern Cookery by Kaufmann, R. J., Escoffier, Georges Auguste, Cracknell, H. L

by Kaufmann, R. J., Escoffier, Georges Auguste, Cracknell, H. L

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Escoffier : The Complete Guide to the Art of Modern Cookery by Kaufmann, R. J., Escoffier, Georges Auguste, Cracknell, H. L
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Escoffier : The Complete Guide to the Art of Modern Cookery

by Kaufmann, R. J., Escoffier, Georges Auguste, Cracknell, H. L

  • Used
Wiley & Sons, Incorporated, John. Used - Good. Used book that is in clean, average condition without any missing pages.

We have 27 copies available starting at £19.83.

Escoffier : Le Guide Culinaire, Revised

Escoffier : Le Guide Culinaire, Revised

by R. J. Kaufmann; Georges Auguste Escoffier; H. L. Cracknell

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  • Very Good
  • Hardcover
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Used - Very Good
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Hardcover
ISBN 10 / ISBN 13
9780470900277 / 047090027X
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Seattle, Washington, United States
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Wiley & Sons, Incorporated, John, 2011. Hardcover. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Escoffier: The Complete Guide to the Art of Modern Cookery
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Escoffier: The Complete Guide to the Art of Modern Cookery

by H. L. Cracknell,R. J. Kaufmann,Georges Auguste Escoffier

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  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780470900277 / 047090027X
Quantity Available
1
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Pleasant Hill, California, United States
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Wiley, June 2011. Hardcover. Used - Good.
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£21.90
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Escoffier: The Complete Guide to the Art of Modern Cookery
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Escoffier: The Complete Guide to the Art of Modern Cookery

by Cracknell, H. L

  • Used
  • Hardcover
Condition
Used: Good
Edition
Revised
Binding
Hardcover
ISBN 10 / ISBN 13
9780470900277 / 047090027X
Quantity Available
1
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HOUSTON, Texas, United States
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Wiley, 2011-06-07. Revised. hardcover. Used: Good.
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Escoffier Le Guide Culinaire by Auguste Escoffier
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Escoffier Le Guide Culinaire by Auguste Escoffier

by Cracknell, H. L. [Translator]; Kaufmann, R. J. [Translator];

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ISBN 10 / ISBN 13
9780471290162 / 0471290165
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Boca Raton, Florida, United States
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Wiley, 1983-06-15. Hardcover. Good. 9x7x1. This listing is for Escoffier: The Complete Guide to the Art of Modern Cookery This edition is basically identical to the ISBN 047090027X SAVE YOUR MONEY and buy the early edition! Do not waste your money at the bookstore on the 2 This edition will work for your class guaranteed. Your book will be shipped out immediately within 24 hours of purchase. If for some reason you're unhappy with any of our textbooks products, you are welcome to return the book back to us within 30 days of the purchase for a full refund We will ship your book to any United States based territory and to most international countries using 's very convenient Global Shipping Program. Thank you for your business! We strive to offer the best and fastest customer service on , so please don't hesitate to email us if you have any questions or concerns and we will get back to you promptly, have a great day!
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Escoffier
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Escoffier

by Escoffier, Auguste, Cracknell, H L, Kaufmann, R J

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Used - Good
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Revised
ISBN 10 / ISBN 13
9780470900277 / 047090027x
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Philadelphia, Pennsylvania, United States
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Wiley. Revised. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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Escoffier: The Complete Guide to the Art of Modern Cookery
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Escoffier: The Complete Guide to the Art of Modern Cookery

by Cracknell, H. L

  • Used
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UsedGood
ISBN 10 / ISBN 13
9780470900277 / 047090027X
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Lynden, Washington, United States
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UsedGood. Book is in good condition and may contain underlining or highlighting and minimal wear. The book can also include library labels. May not contain miscellaneous items (toys, dvds, etc). We offer 100% money back guarantee and fast customer support.
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Escoffier: The Complete Guide to the Art of Modern Cookery
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Escoffier: The Complete Guide to the Art of Modern Cookery

by H. L. Cracknell and R. J. Kaufmann

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780470900277 / 047090027x
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Frederick, Maryland, United States
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Wiley. Used - Very Good. Very Good condition. Very Good dust jacket. 11th edition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Escoffier: The Complete Guide to the Art of Modern Cookery
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Escoffier: The Complete Guide to the Art of Modern Cookery

by Cracknell, H. L.; Kaufmann, R. J.; Escoffier, Georges Auguste

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  • Good
  • Hardcover
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Used - Good
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Hardcover
ISBN 10 / ISBN 13
9780470900277 / 047090027X
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1
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Seattle, Washington, United States
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Wiley, 2011. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket in good condition. Shelf and handling wear to cover and binding, with general signs of previous use. DJ shows moderate edgewear and light soiling; Binding is sound; Previous owner name sticker on front free page; Secure packaging for safe delivery.Dust jacket quality is not guaranteed.
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Escoffier
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Escoffier

by Escoffier, Auguste

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New
ISBN 10 / ISBN 13
9780470900277 / 047090027x
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Wiley. New. BRAND NEW, GIFT QUALITY! NOT OVERSTOCKS OR MARKED UP REMAINDERS! DIRECT FROM THE PUBLISHER!
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Escoffier: The Complete Guide to the Art of Modern Cookery
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Escoffier: The Complete Guide to the Art of Modern Cookery

by Cracknell, H. L

  • Used
Condition
UsedVeryGood
ISBN 10 / ISBN 13
9780470900277 / 047090027X
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1
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Philadelphia, Pennsylvania, United States
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UsedVeryGood. signs of little wear on the cover.
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£45.31
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