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Elaboracion de Licores: Cremas, Elixires, Cordiales, Ratafias, Amargos, Vermouths, Etc., Etc.

Elaboracion de Licores: Cremas, Elixires, Cordiales, Ratafias, Amargos, Vermouths, Etc., Etc.

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Elaboracion de Licores: Cremas, Elixires, Cordiales, Ratafias, Amargos, Vermouths, Etc., Etc.

by Colbert-Duvernois, Paul Francois

  • Used
  • very good
Condition
Very Good
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Marshfield Hills, Massachusetts, United States
Item Price
£36.38
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About This Item

Buenos Aires, Argentina: Klug, Marchino & Cia, 1952. Softcover. Very Good. Octavo, 175 pages. In wraps. From private collection. Pages are a little agetoned. and edge of single page shows small nick.

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Details

Bookseller
Black Paw Books US (US)
Bookseller's Inventory #
180319015
Title
Elaboracion de Licores: Cremas, Elixires, Cordiales, Ratafias, Amargos, Vermouths, Etc., Etc.
Author
Colbert-Duvernois, Paul Francois
Format/Binding
Softcover
Book Condition
Used - Very Good
Quantity Available
1
Publisher
Klug, Marchino & Cia
Place of Publication
Buenos Aires, Argentina
Date Published
1952

Terms of Sale

Black Paw Books

We ship orders within 48 hrs. of receipt. All domestic shipments include USPS tracking. �Any book may be returned within 30 days of purchase for a full refund.

About the Seller

Black Paw Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Marshfield Hills, Massachusetts

About Black Paw Books

Glossary

Some terminology that may be used in this description includes:

Octavo
Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
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