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Eats Without Meats. Turkish Vegetarian Cookery

Eats Without Meats. Turkish Vegetarian Cookery

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Eats Without Meats. Turkish Vegetarian Cookery

by Simon, Nezih

  • Used
  • Hardcover
  • Signed
  • first
Condition
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Alfred, Maine, United States
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About This Item

London: Tredolphin Press, 1983. Wire-bound on the top edge (18 x 22 cm.), [iv], 83 pages. Illustrations. Index. FIRST & ONLY EDITION. Nezih Simon's second cookbook of Turkish recipes, designed to work for experts and novices alike. This book focus on the vegetarian dishes of Turkey and the Eastern Mediterranean. The author originated the first cookery and domestic science classes in Cyprus, out of which came her first book, Turkish Cookery, published by Tredolphin in 1968. Some light spotting to the bottom edge of the first few leaves. black. Color-printed card stock boards and double Wire-O binding are only a bit rubbed at edges. Ribbon on bottom edge allows the book to stand as its own easel. Generally very good or better. Signed by the author on the title page. [OCLC locates six copies (just three in the U.S.)].

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Details

Bookseller
Rabelais - Fine Books on Food & Drink US (US)
Bookseller's Inventory #
8906
Title
Eats Without Meats. Turkish Vegetarian Cookery
Author
Simon, Nezih
Book Condition
Used
Quantity Available
1
Binding
Hardcover
Publisher
Tredolphin Press
Place of Publication
London
Date Published
1983
Keywords
cookbook, turkish cooking, vegetarian cookbook, vegetarian cooking, turkish cookbook, eastern mediterranean cooking, cookery education, cooking education, signed, first edition

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About the Seller

Rabelais - Fine Books on Food & Drink

Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Alfred, Maine

About Rabelais - Fine Books on Food & Drink

Rabelais is always serving up fine books about food, drink, farming and gardening. We carry a sizable stock of rare books, alongside prints, photographs and ephemera, all concerned with the pleasures of the senses.

Glossary

Some terminology that may be used in this description includes:

Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
Leaves
Very generally, "leaves" refers to the pages of a book, as in the common phrase, "loose-leaf pages." A leaf is a single sheet...
Title Page
A page at the front of a book which may contain the title of the book, any subtitles, the authors, contributors, editors, the...

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