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Corinne T. Netzer Encyclopedia of Food Values, The

Corinne T. Netzer Encyclopedia of Food Values, The

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Corinne T. Netzer Encyclopedia of Food Values, The

by Netzer, Corinne T

  • Used
  • Hardcover
Condition
Near New/Near Fine
ISBN 10
0440503671
ISBN 13
9780440503675
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Seller rating:
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About This Item

New York: Dell Publishing : Random House, 1992. Book. Near New. Hardcover. Seventh Printing. A complete statistical breakdown of all individual foods and food types, providing data on their calories, carbohydrates, cholesterol, protein, fiber, sodium, and fat, as well as listing the counts for sisteen essential vitamins and minerals, overall providing an excellent resource and guide for the individual seeking the best nutrition, on a special diet, seeking to lose weight, watching cardiovascular health, etc. Hardcover with dust jacket, 903pp., d.j. shows one small closed edgetear. A nice copy, the jacket neatly encased in an acid-free archival plastic protector. Size: 8vo - over 7¾" - 9¾" tall.

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Details

Bookseller
JB Books US (US)
Bookseller's Inventory #
00014035
Title
Corinne T. Netzer Encyclopedia of Food Values, The
Author
Netzer, Corinne T
Format/Binding
Hardcover
Book Condition
New Near New
Jacket Condition
Near Fine
Edition
Seventh Printing
ISBN 10
0440503671
ISBN 13
9780440503675
Publisher
Dell Publishing : Random House
Place of Publication
New York
Date Published
1992
Keywords
FOOD, EATING, NUTRITION, VITAMINS, HERBS, CALORIES, CARBOHYDRATES, KITCHENS, RECIPES, COOKING, COOKERY
Bookseller catalogs
General;

Terms of Sale

JB Books

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About the Seller

JB Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2003
Garrison, North Dakota

About JB Books

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Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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