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On Cooking: A Textbook of Culinary Fundamentals

On Cooking: A Textbook of Culinary Fundamentals

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On Cooking: A Textbook of Culinary Fundamentals

by Sarah R. Labensky,Alan M. Hause,Priscilla Martel

  • Used
  • Hardcover
Condition
Used - Good
ISBN 10
013715576X
ISBN 13
9780137155767
Seller
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Rockdale, Texas, United States
Item Price
£16.15
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About This Item

Pearson, January 2010. Hardcover. Used - Good. Binding loose at spine. All pages intact and present. Chips to cover, shelf wear to cover and spine.

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Details

Bookseller
Main Street Bookshop US (US)
Bookseller's Inventory #
5371
Title
On Cooking: A Textbook of Culinary Fundamentals
Author
Sarah R. Labensky,Alan M. Hause,Priscilla Martel
Format/Binding
Hardcover
Book Condition
Used - Good
Quantity Available
1
ISBN 10
013715576X
ISBN 13
9780137155767
Publisher
Pearson
Place of Publication
New York
Date Published
January 2010
Pages
1183
Bookseller catalogs
Cooking;

Terms of Sale

Main Street Bookshop

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Main Street Bookshop

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2022
Rockdale, Texas

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Your local Bookstore serving Rockdale, Milam and surrounding counties, and beyond! We're thrilled you're shopping with us!

Glossary

Some terminology that may be used in this description includes:

Shelf Wear
Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....

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