The Compleat Cook: Expertly Prescribing the Most Ready Wayes, Whether Italian, Spanish, or French, for Dressing of Flesh, and Fish, Ordering of Sauces, or Making of Pastry
by [W.M.]
- Used
- Condition
- See description
- Seller
-
Alfred, Maine, United States
Payment Methods Accepted
About This Item
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Details
- Bookseller
- Rabelais - Fine Books on Food & Drink (US)
- Bookseller's Inventory #
- 6872
- Title
- The Compleat Cook: Expertly Prescribing the Most Ready Wayes, Whether Italian, Spanish, or French, for Dressing of Flesh, and Fish, Ordering of Sauces, or Making of Pastry
- Author
- [W.M.]
- Book Condition
- Used
- Quantity Available
- 1
- Publisher
- Printed for Nath. Brook at the Angel in Corn Hill
- Place of Publication
- London
- Date Published
- 1662
- Weight
- 0.00 lbs
- Keywords
- ABAA-BIB-WEEK, cookbook, English, cookery, English cookbook, english cookery
Terms of Sale
Rabelais - Fine Books on Food & Drink
Unless alternate arrangements have been made, payment is expected at the time of purchase. We accept payment by credit card, wire transfer, PayPal, check, or money order. All orders are shipped promptly and securely packed in boxes to avoid damage during shipment.
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All items are guaranteed to be as described (this includes condition, edition, authenticity of signatures, etc.). If you are not satisfied with your order, please contact us and we will be happy to work with you.
About the Seller
Rabelais - Fine Books on Food & Drink
About Rabelais - Fine Books on Food & Drink
Glossary
Some terminology that may be used in this description includes:
- Leaves
- Very generally, "leaves" refers to the pages of a book, as in the common phrase, "loose-leaf pages." A leaf is a single sheet...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Bookplate
- Highly sought after by some collectors, a book plate is an inscribed or decorative device that identifies the owner, or former...
- Paste-down
- The paste-down is the portion of the endpaper that is glued to the inner boards of a hardback book. The paste-down forms an...
- Gilt
- The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
- Poor
- A book with significant wear and faults. A poor condition book is still a reading copy with the full text still readable. Any...
- Calf
- Calf or calf hide is a common form of leather binding. Calf binding is naturally a light brown but there are ways to treat the...
- Re-backed
- Describes a book that has had the material covering the spine replaced or joints mended.