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City Tavern Baking and Dessert Cookbook: 200 Years of Authentic American Recipes From Martha Washington's Chocolate Mousse Cake to Thomas Jefferson's Sweet Potato Biscuits

City Tavern Baking and Dessert Cookbook: 200 Years of Authentic American Recipes From Martha Washington's Chocolate Mousse Cake to Thomas Jefferson's Sweet Potato Biscuits

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City Tavern Baking and Dessert Cookbook: 200 Years of Authentic American Recipes From Martha Washington's Chocolate Mousse Cake to Thomas Jefferson's Sweet Potato Biscuits

by Walter Staib; Foreword-David McCullough; Contributor-Jennifer Linder

  • Used
  • Hardcover
Condition
Used: Good
ISBN 10
0762415541
ISBN 13
9780762415540
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About This Item

Running Press, 2003-10-21. Hardcover. Used: Good.

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Details

Bookseller
Ergodebooks US (US)
Bookseller's Inventory #
SONG0762415541
Title
City Tavern Baking and Dessert Cookbook: 200 Years of Authentic American Recipes From Martha Washington's Chocolate Mousse Cake to Thomas Jefferson's Sweet Potato Biscuits
Author
Walter Staib; Foreword-David McCullough; Contributor-Jennifer Linder
Format/Binding
Hardcover
Book Condition
Used: Good
Quantity Available
1
ISBN 10
0762415541
ISBN 13
9780762415540
Publisher
Running Press
Place of Publication
Philadelphia
Date Published
2003-10-21

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About the Seller

Ergodebooks

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2005
HOUSTON, Texas

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