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Bread Revolution: World-Class Baking With Sprouted & Whole Grains, Heirloom Flours & Fresh Techniques

Bread Revolution: World-Class Baking With Sprouted & Whole Grains, Heirloom Flours & Fresh Techniques

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Bread Revolution: World-Class Baking With Sprouted & Whole Grains, Heirloom Flours & Fresh Techniques

by Reinhart, Peter

  • Used
  • Hardcover
  • first
Condition
Fine with no Dust Jacket
ISBN 10
1607746514
ISBN 13
9781607746515
Seller
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Morganton, North Carolina, United States
Item Price
£23.80
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About This Item

Berkeley, CA: Ten Speed Press. Hardcover. 2014. 1st Edition. Large 8vo 249pp . Fine with no Dust Jacket. Color Photographs .

Synopsis

PETER REINHART is a baking instructor and faculty member at Johnson and Wales University in Charlotte, North Carolina. He was the cofounder of Brother Juniper's Bakery in Santa Rosa, California, and is the author of eight books on bread baking, including  Crust and Crumb  and  The Bread Baker's Apprentice  (winner of the 2002 James Beard Cookbook of the Year and IACP Cookbook of the Year), and the 2008 James Beard Award-winning  Peter Reinhart's Whole Grain Breads .

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Details

Bookseller
Chris Hartmann, Bookseller US (US)
Bookseller's Inventory #
037210
Title
Bread Revolution: World-Class Baking With Sprouted & Whole Grains, Heirloom Flours & Fresh Techniques
Author
Reinhart, Peter
Format/Binding
Hardcover
Book Condition
Used - Fine with no Dust Jacket
Edition
1st Edition
ISBN 10
1607746514
ISBN 13
9781607746515
Publisher
Ten Speed Press
Place of Publication
Berkeley, CA
Date Published
2014
Keywords
Bread, Baking
Bookseller catalogs
Cooking;

Terms of Sale

Chris Hartmann, Bookseller

All books subject to prior sale, returns accepted within 10 days with notification, if not as described. Prices net to all. METHODS OF PAYMENT: Check with order, U.S. bank funds only. I can also accept deposit or credit card payment through PayPal.��NC residents add 6.75% sales tax. SHIPPING: USPS 4th Class Media Mail: $7.00 minimum, some heavy books more, each additional book $4.00. Priority Mail: $12.00 minimum, many books more, depending on weight and your postal zone; please ask for exact amount. FOR ALL NON-U.S. SHIPMENTS, INQUIRE FOR EXACT SHIPPING COSTS. Also inquire for Fedex, or other special handling.

About the Seller

Chris Hartmann, Bookseller

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2002
Morganton, North Carolina

About Chris Hartmann, Bookseller

We do business by mail order only and do not have an open shop

Glossary

Some terminology that may be used in this description includes:

Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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