BLUEBERRY HILL MENU COOKBOOK
by Masterton, Elsie
- Used
- Hardcover
- first
- Condition
- Collectible, Very Good/Fair
- Seller
-
Concord, California, United States
Payment Methods Accepted
About This Item
New York: Thomas Y. Crowell, 1963, 1963. Hardcover. Collectible, Very Good/Fair. 12 mo, hardcover, VG in somewhat edgeworn yellow pictorial dj. First edition. A much-loved and deservedly popular New England cookbook, about the Masterton's Inn in Goshen, Vermont. Gives menus and favorite recipes, from Blueberry Hill, with quantities adjusted for family use. 373 pp. including index. This is a follow up to her ever popular Blueberry Hill Cookbook from 1959.
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Details
- Bookseller
- bookwitch (US)
- Bookseller's Inventory #
- 60744
- Title
- BLUEBERRY HILL MENU COOKBOOK
- Author
- Masterton, Elsie
- Format/Binding
- Hardcover
- Book Condition
- Used - Collectible, Very Good
- Jacket Condition
- Fair
- Quantity Available
- 1
- Publisher
- New York: Thomas Y. Crowell, 1963
- Date Published
- 1963
Terms of Sale
bookwitch
All books guaranteed for 30 days. Full refund if not entirely happy with product. There may be $5 re-stocking fee to be determined by me.
About the Seller
bookwitch
Biblio member since 2006
Concord, California
About bookwitch
Many rare and out of print books. Specialties cookbooks, childrens books, trading, textbooks, art, car repair, religion, signed books; over 30,000 books.
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- VG
- Very Good condition can describe a used book that does show some small signs of wear - but no tears - on either binding or...