Advances in Cereal Science and Technology (volume IV)
by Pomeranz, Y. (ed.)
- Used
- Condition
- See description
- ISBN 10
- 091325021X
- ISBN 13
- 9780913250211
- Seller
-
Winnipeg, Manitoba, Canada
Payment Methods Accepted
About This Item
St. Paul (MN): American Association of Cereal Chemists, 1981. Hard bound, volume 4 of the series, 342pp includes glossary, bibliography (literature cited), and index. Ex-library copy. Binding a bit shaken and covers lightly soiled else a very good copy. 720 grams. All books in stock and available for immediate shipment from Winnipeg, Manitoba.
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Details
- Seller
- Books on the Web (CA)
- Seller's Inventory #
- 23353
- Title
- Advances in Cereal Science and Technology (volume IV)
- Author
- Pomeranz, Y. (ed.)
- Book Condition
- Used
- Binding
- Unknown
- ISBN 10
- 091325021X
- ISBN 13
- 9780913250211
- Publisher
- St. Paul (MN): American Association of Cereal Chemists, 1981
- Place of Publication
- St. Paul:
- This edition first published
- June 1998
- Keywords
- Advances Cereal Science Technology Pomeranz, American Association Cereal Chemists Publications
- Bookseller catalogs
- Agriculture/Horticulture;
Terms of Sale
Books on the Web
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About the Seller
Books on the Web
Biblio member since 2003
Winnipeg, Manitoba
About Books on the Web
Scholarly, rare, out-of-print from the social sciences and humanities, with current issues, and labour and radical history our specialties. We carry a large selection of French & German books, both fiction and non-fiction.