Skip to content

4001 Food Facts and Chef's Secrets

4001 Food Facts and Chef's Secrets

4001 Food Facts and Chef's Secrets

4001 Food Facts and Chef's Secrets

by Bader, Myles H

  • Used
  • very good
  • Paperback
Condition
Very Good
ISBN 10
0963289918
ISBN 13
9780963289919
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Lexington, North Carolina, United States
Item Price
£9.67
Or just £8.71 with a
Bibliophiles Club Membership
£3.23 Shipping to USA
Standard delivery: 7 to 14 days

More Shipping Options

Payment Methods Accepted

  • Visa
  • Mastercard
  • American Express
  • Discover
  • PayPal

About This Item

Northstar, 1993-04-01. Paperback, Trade. Very Good. 0 Paperback, Trade - Binding square and tight, light creases, corner wear - 10 x 7 x .75 inches

Synopsis

Written over a span of ten years, Go Tell It on the Mountain is James Baldwin’s first completed novel. The story follows John Grimes, a bright teen living in Harlem in the 1930s, as he explores relationships with his family and his church. On a basic level, Go Tell It on the Mountain is a coming of age story, yet the novel gains complexity as the omniscient narrator interweaves John’s story with the stories of his mother, father, and aunt. In addition to the Grimes family, a main focus of the text is the function of the Christian Church in the lives of African-Americans, which Baldwin argues to be a source of moral hypocrisy and repression. And with a title like Go Tell It on the Mountain , it is no surprise that the novel contains has many biblical references throughout. The novel is generally accepted as semi-autobiographical. Like the protagonist, Baldwin grew up in Harlem. Neither had a relationship with their biological fathers and both resented their religious fanatic stepfathers. Also like John, Baldwin underwent a religious awakening as a young adult. Go Tell It on the Mountain is ranked 39th on Modern Library’s “100 Best” English-language novels of the 20th century and is also listed on TIME’s “100 Best Novels” (since 1923). In 1984, ABC produced a made-for-television movie based on the novel. -

Read More: Identifying first editions of 4001 Food Facts and Chef's Secrets

Reviews

On Aug 5 2012, JasonCampbell said:
Great book

(Log in or Create an Account first!)

You’re rating the book as a work, not the seller or the specific copy you purchased!

Details

Bookseller
Eco Sales US (US)
Bookseller's Inventory #
1305
Title
4001 Food Facts and Chef's Secrets
Author
Bader, Myles H
Format/Binding
Paperback, Trade
Book Condition
Used - Very Good
Binding
Paperback
ISBN 10
0963289918
ISBN 13
9780963289919
Publisher
Northstar
Place of Publication
Las Vegas, Nevada, U.s.a.
Date Published
1993-04-01
Pages
282

Terms of Sale

Eco Sales

We accept Credit Cards through Biblio, PayPal. Shipping within the US: Media Mail or by arrangement on larger orders. Outside US: TBD at sale. 30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives damaged or misdescribed.

About the Seller

Eco Sales

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2003
Lexington, North Carolina

About Eco Sales

We sell used books for the most part, although you'll see some remaindered and an occasional new one. We're liable to have anything. Internet only at this time.

Glossary

Some terminology that may be used in this description includes:

Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.

This Book’s Categories

tracking-