160 Easy-to-Prepare Seafood Recipes
by Nordic Seafoods
- Used
- Good
- Condition
- Good
- Seller
-
Chisseaux, France
Payment Methods Accepted
About This Item
Nordic Seafoods, 1940. Staplebound. Good. Distributed by the Atlantic Coast Fisheries Co, (Boston). 12,8 x 17,8 cm. staplebound BW photos, 46 pages. Wraps showing noticeable creasing along bottom front, soiled on back, rubbed spine. Interior is fine. Good copy of scarce title.
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Details
- Bookseller
- Les livres des Limbes (FR)
- Bookseller's Inventory #
- 12782
- Title
- 160 Easy-to-Prepare Seafood Recipes
- Author
- Nordic Seafoods
- Format/Binding
- Staplebound
- Book Condition
- Used - Good
- Quantity Available
- 1
- Publisher
- Nordic Seafoods
- Date Published
- 1940
- Weight
- 0.00 lbs
- Keywords
- ABI PM Binder 3579 delcampe
- Bookseller catalogs
- Little Cookbooks, Biblio, ABI;
Terms of Sale
Les livres des Limbes
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed. Seller is not responsible for claims of "lost in shipment" if proof of shipment can be provided (i.e., tracking number, customs declarations form, or photo of package with postage on site in post office).
About the Seller
Les livres des Limbes
Biblio member since 2013
Chisseaux
About Les livres des Limbes
Antiquarian and modern OP general interest, ephemera, and curated collections in cooking, poetry, art, and "regionalisme" (especially for France, Brazil, and Western USA). Please consult our nonconformist catalogs.
Glossary
Some terminology that may be used in this description includes:
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Soiled
- Generally refers to minor discoloration or staining.
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....