Ballymaloe Cookery Course

Hardback. Very Good.

Hardback. Acceptable.

Since its founding in 1981, students at Irelands respected Ballymaloe Cookery School have benefited from Darina Allens enthusiastic instruction and keen understanding of what makes food taste good. Now, readers everywhere can learn her techniques, tips, and shortcuts for creating delicious meals at home.Darina Allen begins with the basics by explaining what to look for while out shopping (organic, local,… Read more about this item

Kyle Books, 2008. Hardcover. Very Good/Very Good. H/B 640 pages condition is very good. This is a very heavy book and extra postage will be required for orders outwith the UK.

Hardback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; Explains 1175 recipes, 370 variations and more than 100 basic skills, from making pastry to the art of carving, from preserving lemons to making delicious home-made pasta, from culturing creamy yogurt to butterflying a leg of lamb.

Kyle Cathie, 2007-09-27. hardcover. Good/Unclipped. 9x2x10. Sloped spine. Wear present.Discolouration present.Fold creasing present.Foxing.Scruff mark and small marks present on the front cover and back cover.Scruff mark present at the sides of pages.Small mark present on a few pages.Slight tearing present.Small dent marks present on the front and back cover.Stain marks present on the back cover and at the… Read more about this item

Octopus Publishing Group, 2008. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust… Read more about this item

Hardback. Good.

Kyle Cathie, 2007-09-27. hardcover. Good. 9x2x10. Book is in good condition. All pages are intact and unmarked. Unclipped dust jacket.