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How to Make, Serve and Eat Pasta: The Complete Step-By-Step Guide to Making Pasta, with 40 Classic Recipes Paperback - 2009
by Jeni Wright
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- Title How to Make, Serve and Eat Pasta: The Complete Step-By-Step Guide to Making Pasta, with 40 Classic Recipes
- Author Jeni Wright
- Binding Paperback
- Edition New edition
- Pages 128
- Volumes 1
- Language ENG
- Publisher Southwater Publishing
- Date 2009-12
- Illustrated Yes
- Features Bibliography, Illustrated, Index, Table of Contents
- ISBN 9781844766611 / 1844766616
- Weight 1.2 lbs (0.54 kg)
- Dimensions 11 x 8.4 x 0.4 in (27.94 x 21.34 x 1.02 cm)
- Library of Congress subjects Cookbooks, Cooking (Pasta)
- Dewey Decimal Code 641.822
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How to Make, Serve and Eat Pasta: The Complete Step-by-step Guide to Making Pasta, with 40 Classic Recipes Shown in 500 Stunning Photographs: The ... ... to Making Pasta, with 30 Classic Recipes
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How to Make, Serve and Eat Pasta: The Complete Step-by-step Guide to Making Pasta, with 40 Classic Recipes Shown in 500 Stunning Photographs: The ... ... to Making Pasta, with 30 Classic Recipes
by Jeni Wright
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How to Make, Serve and Eat Pasta : The Complete Step-by-Step Guide to Making Pasta, with 30 Classic Recipes Shown in 500 Stunning Photographs
by Jeni Wright
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How to Make, Serve and Eat Pasta
by Wright, Jeni
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Southwater Pub, 2010. Paperback. New. 128 pages. 11.57x8.98x0.47 inches.
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How to Make, Serve and Eat Pasta: The Complete Step-by-step Guide to Making Pasta, with 30 Classic Recipes
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How to Make, Serve and Eat Pasta: The Complete Step-by-Step Guide to Making Pasta, with 40 Classic Recipes
by Wright, Jeni
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How to Make, Serve and Eat Pasta: The Complete Step-by-Step Guide to Making Pasta, with 40 Classic Recipes
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How to Make, Serve and Eat Pasta
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How to Make, Serve and Eat Pasta: The Complete Step-by-Step Guide to Making Pasta, with 40 Classic Recipes
by Wright, Jeni
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How to Make, Serve and Eat Pasta: The Complete Step-by-Step Guide to Making Pasta, with 40 Classic Recipes
by Wright, Jeni
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