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CRC Press. 1. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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Saffron (Crocus sativus): Production and Processing Hardcover - 2006 - 1st Edition
by M. Kafi (Editor); A. Koocheki (Editor); M. H. Rashed (Editor)
Details
- Title Saffron (Crocus sativus): Production and Processing
- Author M. Kafi (Editor); A. Koocheki (Editor); M. H. Rashed (Editor)
- Binding Hardcover
- Edition number 1st
- Edition 1
- Pages 252
- Volumes 1
- Language ENG
- Publisher CRC Press
- Date 2006-01-04
- Features Index, Table of Contents
- ISBN 9781578084272 / 157808427X
- Weight 1.36 lbs (0.62 kg)
- Dimensions 9.7 x 6.4 x 0.7 in (24.64 x 16.26 x 1.78 cm)
- Library of Congress Catalog Number 2006044286
- Dewey Decimal Code 633.82
Media reviews
Citations
- Scitech Book News, 09/01/2006, Page 113
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Saffron (Crocus sativus): Production and Processing
by Kafi, M; Koocheki, A.; Rashed, M.H.
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Saffron (Crocus sativus): Production and Processing
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Hardback. New. Saffron is a precious spice which is mainly grown in Iran, India, Spain, Greece, Italy, Pakistan, Morocco, and central Asian countries. This book presents a comprehensive account of saffron which includes the historical background, acerage underproduction, yield and applications, botanical ecophysiology, production technology, and more.
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Saffron (Crocus sativus): Production and Processing st 1
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Saffron (Crocus sativus): Production and Processing
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Hard Cover. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The Saffron (Crocus sativus): Production and Processing.
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Saffron (Crocus Sativus): Production And Processing
by Kafi, M. (Editor)/ Koocheki, A. (Editor)/ Rashed, M. H. (Editor)/ Nassiri, M. (Editor)
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Science Pub Inc, 2006. Hardcover. New. 1st edition. 244 pages. 10.25x6.75x0.75 inches.
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Saffron (Crocus Sativus): Production and Processing
by Kafi, M
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Saffron (Crocus sativus): Production and Processing
by Kafi, M [Editor]; Koocheki, A. [Editor]; Rashed, M.H. [Editor];
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CRC Press. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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Saffron Crocus Sativus: Production and Processing [Hardcover
by Kafi, M; Koocheki, A. and Rashed, M.H.
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In overall good condition, no pages missing. Shipping can take between 2-6weeks for international deliveries. Hardback copies may or may not have dust jackets, please get in contact for more information.
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