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Handbook of Practical Cookery, for Ladies and Professional Cooks
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Handbook of Practical Cookery, for Ladies and Professional Cooks Paperback - 2008

by Pierre Blot


Details

  • Title Handbook of Practical Cookery, for Ladies and Professional Cooks
  • Author Pierre Blot
  • Binding Paperback
  • Pages 484
  • Volumes 1
  • Language ENG
  • Publisher Arcadia Publishing (SC)
  • Date 2008-08-29
  • ISBN 9781429012720 / 1429012722
  • Weight 1.56 lbs (0.71 kg)
  • Dimensions 9 x 6 x 1.09 in (22.86 x 15.24 x 2.77 cm)
  • Themes
    • Cultural Region: French
    • Ethnic Orientation: French
  • Dewey Decimal Code 641.597
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Handbook of Practical Cookery, for Ladies and Professional Cooks

Handbook of Practical Cookery, for Ladies and Professional Cooks

by Pierre Blot

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9781429012720 / 1429012722
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Handbook of Practical Cookery: Containing the Whole Science and Art of Preparing Human Food

Handbook of Practical Cookery: Containing the Whole Science and Art of Preparing Human Food

by Pierre Blot

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Paperback
ISBN 10 / ISBN 13
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Handbook of Practical Cookery: Containing the Whole Science and Art of Preparing Human Food...
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Handbook of Practical Cookery: Containing the Whole Science and Art of Preparing Human Food (Cooking in America)

by Blot, Pierre

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Paperback
ISBN 10 / ISBN 13
9781429012720 / 1429012722
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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