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Hardback. Very Good.
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A Little Brazilian Cookbook Hardcover - 1992
by Elisabeth Lambert Ortiz
Details
- Title A Little Brazilian Cookbook
- Author Elisabeth Lambert Ortiz
- Binding Hardcover
- Pages 60
- Volumes 1
- Language ENG
- Publisher Appletree Press (IE)
- Date 1992-05
- ISBN 9780862813062 / 0862813069
- Library of Congress Catalog Number 94101319
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A Little Brazilian Cookbook (International little cookbooks)
by Ortiz, Elisabeth Lambert
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780862813062 / 0862813069
- Quantity Available
- 1
- Seller
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GORING BY SEA, West Sussex, United Kingdom
- Item Price
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£10.38£8.57 shipping to USA
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£10.38
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A Little Brazilian Cookbook (International little cookbooks)
by Ortiz, Elisabeth Lambert
- Used
- Hardcover
- first
- Condition
- Used - VG+/VG+/VG++
- Edition
- 1st Edn. 1st Imp. FNL.
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780862813062 / 0862813069
- Quantity Available
- 1
- Seller
-
Salisbury, Wiltshire, United Kingdom
- Item Price
-
£14.97£14.95 shipping to USA
Show Details
Description:
HARDBACK, SHIPPED FROM THE UK* Edition: 1st. Thus. * Impression: 1st. FNL.* Date of Publication: 1992* Publisher: Appletree Press. * Binding and cover condition: Colour illustrated glossy laminated boards. No bumps, minor rubs, no other visible faults. VG+.* Jacket condition: Matching dust wrapper. Price clipped, showing no shelf price. Minimal shelf wear to bottom edge at rear. VG++* Contents condition: PRIVATE COPY NOT EX-LIBRARY. Clean, crisp, tight and bright with no reading wear, no marks to text, slight marks & spotting to top and fore-edge, otherwise no visible faults. VG+.* Illustrations: Colour illustration and line drawings throughout. * Pages: 59 pp. text. i pp. index at rear.* Description: The taste of Brazilian cuisine reflects its exuberant and varied influence ? Guarani Indian contributed cassava meal (manioc) and indigenous nuts. Portuguese colonists brought their blend of European and Middle Eastern food, and the African trade brought white okra and dende (palm oil). Beef and fish…
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