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Hoppin' John's Lowcountry Cooking: Recipes and Ruminations from Charleston and the Carolina Coastal Plain Paperback - 2012
by John Martin Taylor
From the jacket flap
In his classic Hoppin' John's Lowcountry Cooking, John Martin Taylor brings us 250 authentic and updated recipes for Lowcountry favorites, including shrimp and grits, she-crab soup, pickled watermelon rinds, and Frogmore stew. Taylor, who grew up casting shrimp nets in Lowcountry marshes, adds his personal experiences in bringing these dishes to the table and leads readers on a veritable treasure hunt throughout the region, giving us a delightful taste of an extraordinary way of life.
Details
- Title Hoppin' John's Lowcountry Cooking: Recipes and Ruminations from Charleston and the Carolina Coastal Plain
- Author John Martin Taylor
- Binding Paperback
- Edition 20 Anv
- Pages 368
- Volumes 1
- Language ENG
- Publisher University of North Carolina Press
- Date 2012-08-06
- Features Bibliography, Index, Maps
- ISBN 9780807837252 / 0807837253
- Weight 1.34 lbs (0.61 kg)
- Dimensions 9.3 x 6.82 x 0.97 in (23.62 x 17.32 x 2.46 cm)
-
Themes
- Aspects (Academic): Consumer Aspects
- Cultural Region: Deep South
- Cultural Region: South Atlantic
- Cultural Region: Southeast U.S.
- Cultural Region: South
- Geographic Orientation: South Carolina
- Library of Congress subjects Charleston (S.C.) - Social life and customs, Cooking, American - Southern style
- Library of Congress Catalog Number 2012554012
- Dewey Decimal Code 641.597
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Hoppin' John's Lowcountry Cooking: Recipes and Ruminations from Charleston and the Carolina Coastal Plain
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Hoppin' John's Lowcountry Cooking: Recipes and Ruminations from Charleston and the Carolina Coastal Plain
by Taylor, John Martin
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Hoppin' John's Lowcountry Cooking: Recipes and Ruminations from Charleston and the Carolina Coastal Plain
by Taylor, John Martin
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Hoppin' John's Lowcountry Cooking: Recipes and Ruminations from Charleston and the Carolina Coastal Plain
by Taylor, John Martin
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Hoppin' John's Lowcountry Cooking: Recipes and Ruminations from Charleston and the Carolina Coastal Plain
by Taylor, John Martin
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Hoppin' John's Lowcountry Cooking: Recipes and Ruminations from Charleston and the Carolina Coastal Plain
by Taylor, John Martin
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Hoppin' John's Lowcountry Cooking: Recipes and Ruminations from Charleston and the Carolina Coastal Plain
by Taylor, John Martin
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9780807837252 / 0807837253
- Quantity Available
- 1
- Seller
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Bensalem, Pennsylvania, United States
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£22.20FREE shipping to USA
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