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- Title The Cook's Book
- Author Jill Norman
- Binding Hardback
- Edition First American E
- Pages 648
- Publisher DK ADULT, New York
- Date August 29, 2005
- ISBN 9780756613020
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The Cook's Book: Techniques and tips from the world's master chefs
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- ISBN 10 / ISBN 13
- 9780756613020 / 0756613027
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Annandale, New Jersey, United States
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The Cook's Book: Techniques and Tips From the World's Master Chefs
by DK Publishing
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Skokie, Illinois, United States
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UsedGood. Minor smudges, scuffs, and sunbleaching on the edges and spine of the dust jacket. Covers have minor sunbleaching as well. Pages and text appear clean and are in good condition
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The Cook's Book: Techniques and tips from the world's master chefs
- Used
- Hardcover
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- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780756613020 / 0756613027
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Eugene , Oregon, United States
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DK ADULT. Used - Good. hardcover This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly.
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The Cook's Book : Techniques and Tips from the World's Master Chefs
by Dorling Kindersley Publishing Staff
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- good
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Seattle, Washington, United States
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Dorling Kindersley Publishing, Incorporated, 2005. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Cook's Book : Techniques and Tips from the World's Master Chefs
by Dorling Kindersley Publishing Staff
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- Hardcover
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- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780756613020 / 0756613027
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Seattle, Washington, United States
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Dorling Kindersley Publishing, Incorporated, 2005. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Cook's Book: Techniques and Tips From the World's Master Chefs
by Norman, Jill
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- Hardcover
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- Used: Good
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- First Edition
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- Hardcover
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- 9780756613020 / 0756613027
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HOUSTON, Texas, United States
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DK ADULT, 0000-00-00. First Edition. hardcover. Used: Good.
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The Cook's Book : Techniques and Tips from the World's Master Chefs
by Dorling Kindersley Publishing Staff
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780756613020 / 0756613027
- Quantity Available
- 1
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Mishawaka, Indiana, United States
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£9.70FREE shipping to USA
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Dorling Kindersley Publishing, Incorporated. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Stock Photo: Cover May Be Different
The Cook's Book : Techniques and Tips from the World's Master Chefs
by Dorling Kindersley Publishing Staff
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780756613020 / 0756613027
- Quantity Available
- 1
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Mishawaka, Indiana, United States
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Dorling Kindersley Publishing, Incorporated. Used - Good. Used book that is in clean, average condition without any missing pages.
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The Cook's Book: Techniques and tips from the world's master chefs
by DK Publishing; Norman, Jill [Editor]
- Used
- very good
- Hardcover
- first
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780756613020 / 0756613027
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Frankfort, Kentucky, United States
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£10.50£4.04 shipping to USA
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DK ADULT, 2005-08-29. Hardcover. Very Good. 10x9x1. stated 1st American edition/1st printing with full number line, hardcover with dust jacket, tight, pages clear and bright, shelf and edge wear, cracked, corners bumped, remainder mark, packaged in cardboard box for shipment, tracking on U.S. orders
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The Cook's Book: Techniques and tips from the world's master chefs
by DK Publishing
- Used
- Condition
- Used - Like New
- ISBN 10 / ISBN 13
- 9780756613020 / 0756613027
- Quantity Available
- 1
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Waltham, Massachusetts, United States
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£12.08£2.43 shipping to USA
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DK ADULT. Used - Like New. . . All orders guaranteed and ship within 24 hours. Your purchase supports More Than Words, a nonprofit job training program for youth, empowering youth to take charge of their lives by taking charge of a business.
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