Skip to content

The Culture of Food: 1154 - 1258
Stock Photo: Cover May Be Different

The Culture of Food: 1154 - 1258 Paperback - 1996

by Massimo Montanari; Jacques Le Goff (Editor)

From the rear cover

This book is about the history of food in Europe and the part it has played in the evolution of European cultures over two millennia. Food is the prerequisite both of survival and of culture. It has been a driving force in national and imperial ambition, the manner of its production and consumption a means by which the identity and status of regions, classes and individuals have been and still are expressed.

The European relationship to food has rarely been straightforward. In this wide-ranging exploration of its history the author weaves deftly between the social groups, geographical areas and nations of Europe, between the habits of late antiquity and the problems of modernity. He examines the interlinked evolutions of consumption, production and taste, to show both what these reveal of the varied cultures and peoples of Europe in the past and what they suggest about the present.

Details

  • Title The Culture of Food: 1154 - 1258
  • Author Massimo Montanari; Jacques Le Goff (Editor)
  • Binding Paperback
  • Edition First Edition
  • Pages 232
  • Volumes 1
  • Language ENG
  • Publisher Wiley-Blackwell, Oxford
  • Date 1996-12-09
  • ISBN 9780631202837 / 0631202838
  • Weight 0.76 lbs (0.34 kg)
  • Dimensions 9.06 x 6.02 x 0.6 in (23.01 x 15.29 x 1.52 cm)
  • Library of Congress Catalog Number 93039915
  • Dewey Decimal Code 394.109

About the author

Massimo Montanari was born in Imola in 1949. He teaches medieval history at the universities of Catania and Bologna. Among his other publications are The Medieval Countryside (Turin, 1984) and Food and Culture in the Middle Ages (Rome, 1992).

More Copies for Sale

The Culture of Food
Stock Photo: Cover May Be Different

The Culture of Food

by Montanari, Massimo

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780631202837 / 0631202838
Quantity Available
1
Seller
Waltham, Massachusetts, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£3.05
£2.40 shipping to USA

Show Details

Description:
John Wiley & Sons. Used - Very Good. A bright, square, and overall a nice copy
Item Price
£3.05
£2.40 shipping to USA
The Culture of Food
Stock Photo: Cover May Be Different

The Culture of Food

by Montanari, Massimo

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780631202837 / 0631202838
Quantity Available
1
Seller
Simi Valley, California, United States
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
£5.09
£3.20 shipping to USA

Show Details

Description:
Wiley-Blackwell, 12/9/1996 12:00:01 A. paperback. Good. 0.5984 9.0591 6.0197.
Item Price
£5.09
£3.20 shipping to USA
The Culture of Food
Stock Photo: Cover May Be Different

The Culture of Food

by Montanari, Massimo

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780631202837 / 0631202838
Quantity Available
1
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£5.93
FREE shipping to USA

Show Details

Description:
Wiley & Sons, Incorporated, John. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
Item Price
£5.93
FREE shipping to USA
The Culture of Food
Stock Photo: Cover May Be Different

The Culture of Food

by Montanari, Massimo

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780631202837 / 0631202838
Quantity Available
1
Seller
Newport Coast, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£25.35
FREE shipping to USA

Show Details

Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
£25.35
FREE shipping to USA
The Culture of Food

The Culture of Food

by Massimo Montanari

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780631202837 / 0631202838
Quantity Available
1
Seller
Southport, Merseyside, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£38.80
£9.95 shipping to USA

Show Details

Description:
Paperback / softback. New. aeo A 2000 year history of the linked histories of food, culture and regional identity -- from Roman antiquity to the present. aeo The first book of its kind. aeo Scholarly in its range of reference, witty and accessible in style. aeo Covers all the regions of Europe.
Item Price
£38.80
£9.95 shipping to USA
The Culture of Food

The Culture of Food

by Massimo Montanari

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780631202837 / 0631202838
Quantity Available
10
Seller
Southport, Merseyside, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£44.87
£9.95 shipping to USA

Show Details

Description:
Paperback / softback. New. aeo A 2000 year history of the linked histories of food, culture and regional identity -- from Roman antiquity to the present. aeo The first book of its kind. aeo Scholarly in its range of reference, witty and accessible in style. aeo Covers all the regions of Europe.
Item Price
£44.87
£9.95 shipping to USA
The Culture of Food (The Making of Europe)
Stock Photo: Cover May Be Different

The Culture of Food (The Making of Europe)

by Montanari, Massimo/ Ipsen, Carl (Translator)

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780631202837 / 0631202838
Quantity Available
1
Seller
Exeter, Devon, United Kingdom
Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Item Price
£48.33
£10.00 shipping to USA

Show Details

Description:
Blackwell Pub, 1996. Paperback. New. 232 pages. 8.75x5.75x0.75 inches.
Item Price
£48.33
£10.00 shipping to USA
The Culture of Food (The Making of Europe)
Stock Photo: Cover May Be Different

The Culture of Food (The Making of Europe)

by Montanari, Massimo/ Ipsen, Carl (Translator)

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780631202837 / 0631202838
Quantity Available
2
Seller
Exeter, Devon, United Kingdom
Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Item Price
£58.82
£10.00 shipping to USA

Show Details

Description:
Blackwell Pub, 1996. Paperback. New. 232 pages. 8.75x5.75x0.75 inches.
Item Price
£58.82
£10.00 shipping to USA
The Culture of Food
Stock Photo: Cover May Be Different

The Culture of Food

by Montanari, Massimo

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780631202837 / 0631202838
Quantity Available
1
Seller
San Diego, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£64.29
£4.36 shipping to USA

Show Details

Description:
Wiley-Blackwell, 1996-12-09. Paperback. New. New. In shrink wrap. Looks like an interesting title!
Item Price
£64.29
£4.36 shipping to USA
The Culture of Food (Making of Europe)
Stock Photo: Cover May Be Different

The Culture of Food (Making of Europe)

by Massimo Montanari

  • New
Condition
New
ISBN 10 / ISBN 13
9780631202837 / 0631202838
Quantity Available
3
Seller
Woodside, New York, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£66.94
£3.20 shipping to USA

Show Details

Description:
Blackwell Publishing , pp. 228 . Papeback. New.
Item Price
£66.94
£3.20 shipping to USA