Description:
Harvest, 2015-03-31T00:00:01Z. paperback. New. 118x11x160. * NEW Inside and Out! Clean & Crisp Pages. (E-mail for more info./pics)
Stock Photo: Cover May Be Different
The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean Paperback - 2015
by Aglaia Kremezi
Details
- Title The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
- Author Aglaia Kremezi
- Binding Paperback
- Pages 312
- Volumes 1
- Language ENG
- Publisher Harvest Publications
- Date 2015-03-31
- ISBN 9780544465022 / 0544465024
- Weight 1.8 lbs (0.82 kg)
- Dimensions 9.9 x 7.3 x 0.7 in (25.15 x 18.54 x 1.78 cm)
-
Themes
- Cultural Region: Greece
- Cultural Region: Mediterranean
- Dewey Decimal Code 641.594
More Copies for Sale
Stock Photo: Cover May Be Different
The Foods Of The Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
by Kremezi, Aglaia
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780544465022 / 0544465024
- Quantity Available
- 1
- Seller
-
Carson City, Nevada, United States
- Item Price
-
£7.39£4.59 shipping to USA
Show Details
Item Price
£7.39
£4.59
shipping to USA
The Foods of the Greek Islands : Cooking and Culture at the Crossroads of the Mediterranean
by Aglaia Kremezi
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780544465022 / 0544465024
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
-
£7.88FREE shipping to USA
Show Details
Description:
Houghton Mifflin Harcourt Publishing Company, 2015. Paperback. Good. Disclaimer:Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
£7.88
FREE shipping to USA
Stock Photo: Cover May Be Different
The Foods Of The Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
by Kremezi, Aglaia
- Used
- Good
- Condition
- Used - Good
- Edition
- Reprint
- ISBN 10 / ISBN 13
- 9780544465022 / 0544465024
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, United States
- Item Price
-
£8.06FREE shipping to USA
Show Details
Description:
Harvest. Reprint. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
Item Price
£8.06
FREE shipping to USA
Stock Photo: Cover May Be Different
The Foods Of The Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
by Kremezi, Aglaia
- Used
- Condition
- UsedAcceptable
- ISBN 10 / ISBN 13
- 9780544465022 / 0544465024
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, United States
- Item Price
-
£11.16FREE shipping to USA
Show Details
Description:
UsedAcceptable. Used: Acceptable Condition.
Item Price
£11.16
FREE shipping to USA
Stock Photo: Cover May Be Different
The Foods Of The Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
by Kremezi, Aglaia
- Used
- Condition
- UsedAcceptable
- ISBN 10 / ISBN 13
- 9780544465022 / 0544465024
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, United States
- Item Price
-
£11.16FREE shipping to USA
Show Details
Description:
UsedAcceptable. Used: Acceptable Condition.
Item Price
£11.16
FREE shipping to USA
Stock Photo: Cover May Be Different
The Foods Of The Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
by Kremezi, Aglaia
- Used
- Condition
- UsedAcceptable
- ISBN 10 / ISBN 13
- 9780544465022 / 0544465024
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, United States
- Item Price
-
£11.16FREE shipping to USA
Show Details
Description:
UsedAcceptable. Used: Acceptable Condition.
Item Price
£11.16
FREE shipping to USA
Stock Photo: Cover May Be Different
The Foods Of The Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
by Kremezi, Aglaia
- Used
- Condition
- UsedGood
- ISBN 10 / ISBN 13
- 9780544465022 / 0544465024
- Quantity Available
- 1
- Seller
-
Philadelphia, Pennsylvania, United States
- Item Price
-
£11.57FREE shipping to USA
Show Details
Description:
UsedGood. Used Good:Minor shelf wear.
Item Price
£11.57
FREE shipping to USA
Stock Photo: Cover May Be Different
The Foods Of The Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
by Kremezi, Aglaia
- Used
- Condition
- UsedGood
- ISBN 10 / ISBN 13
- 9780544465022 / 0544465024
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, United States
- Item Price
-
£11.57FREE shipping to USA
Show Details
Description:
UsedGood. Used Good:Minor shelf wear.
Item Price
£11.57
FREE shipping to USA
Stock Photo: Cover May Be Different
The Foods Of The Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
by Kremezi, Aglaia
- Used
- Condition
- UsedGood
- ISBN 10 / ISBN 13
- 9780544465022 / 0544465024
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, United States
- Item Price
-
£11.57FREE shipping to USA
Show Details
Description:
UsedGood. Used Good:Minor shelf wear.
Item Price
£11.57
FREE shipping to USA
Stock Photo: Cover May Be Different
The Foods Of The Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean
by Kremezi, Aglaia
- Used
- Condition
- UsedVeryGood
- ISBN 10 / ISBN 13
- 9780544465022 / 0544465024
- Quantity Available
- 1
- Seller
-
Bensalem, Pennsylvania, United States
- Item Price
-
£11.98FREE shipping to USA
Show Details
Description:
UsedVeryGood. Minor shelf wear
Item Price
£11.98
FREE shipping to USA