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Edible Sea Urchins Biology and Ecology (Developments in Aquaculture and
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Edible Sea Urchins Biology and Ecology (Developments in Aquaculture and Fisheries Science) Hardcover - 2001 - 1st Edition

by J.M. Lawrence


First line

The "roe" of sea urchins have been consumed by humans since pre-historic times as indicated by middens from the Aleutian Islands to the Caribbean Sea and Chilean coast.

Details

  • Title Edible Sea Urchins Biology and Ecology (Developments in Aquaculture and Fisheries Science)
  • Author J.M. Lawrence
  • Binding Hardcover
  • Edition number 1st
  • Edition 1
  • Language ENG
  • Publisher Elsevier Science
  • Date May 1, 2001
  • ISBN 9780444503909