Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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From DNA to GM Wheat: Discovering Genetic Modification of Food Hardcover - 2006
by John Farndon
Details
- Title From DNA to GM Wheat: Discovering Genetic Modification of Food
- Author John Farndon
- Binding Hardcover
- Pages 64
- Volumes 1
- Language ENG
- Publisher Heinemann Library
- Date 2006
- ISBN 9780431185958 / 0431185956
- Ages 10 to 13 years
- Grade levels 5 - 8
- Library of Congress Catalog Number 2006009963
- Dewey Decimal Code 631.523
More Copies for Sale
Stock Photo: Cover May Be Different
From DNA to GM Wheat: Discovering Genetically Modified Food : Discovering Genetically Modified Food (Chain Reactions): Discovering Genetically Modified Food (Chain Reactions)
by John Farndon
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780431185958 / 0431185956
- Quantity Available
- 1
- Seller
-
Newport Coast, California, United States
- Item Price
-
£35.40FREE shipping to USA
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Item Price
£35.40
FREE shipping to USA