Description:
St. Martin's Griffin, 1996. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights Paperback - 1996 - 1st Edition
by Caroline Liddell; Robin Weir (With)
Details
- Title Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
- Author Caroline Liddell; Robin Weir (With)
- Binding Paperback
- Edition number 1st
- Edition 1
- Pages 192
- Volumes 1
- Language ENG
- Publisher St. Martin's Griffin, New York
- Date 1996-07
- Illustrated Yes
- ISBN 9780312143435 / 0312143435
- Weight 1.04 lbs (0.47 kg)
- Dimensions 9.69 x 8.21 x 0.47 in (24.61 x 20.85 x 1.19 cm)
- Library of Congress subjects Ice cream, ices, etc
- Library of Congress Catalog Number 96010782
- Dewey Decimal Code 641.862
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Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Liddell, Caroline
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Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Liddell, Caroline
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St. Martin's Griffin, 1996. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Frozen Desserts : The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Liddell, Caroline, Weir, Robin
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St. Martin's Press. Used - Good. Used book that is in clean, average condition without any missing pages.
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Frozen Desserts : The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Liddell, Caroline, Weir, Robin
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Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Liddell, Caroline; Weir, Robin
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- 9780312143435 / 0312143435
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New York: St Martin's, 1995. 191pp. Index. Wear wraps, soiling.. Paperback. VG-.
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Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Weir, Robin
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Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Liddell, Caroline
- Used
- Good
- Paperback
- Condition
- Used - Good
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- ISBN 10 / ISBN 13
- 9780312143435 / 0312143435
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Liddell, Caroline; Weir, Robin
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- ISBN 10 / ISBN 13
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St. Martin's Griffin, 1996-07-15. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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